Sanniti Spanish Non Pareil Capers 33.5 oz jar — Vinegar & Salt Brine, Small Tender Buds for Sauces & Garnishes

Sanniti Spanish Non Pareil Capers are small, tangy flower buds packed in a vinegar-and-salt brine, ready to brighten Mediterranean recipes straight from the 33.5 oz jar.

These Non Pareil capers come from Spain and are preserved in a classic vinegar and salt solution that delivers the bright, briny flavor cooks reach for in sauces, salads, and garnishes. With a substantial net jar weight and a generous drained weight, the Sanniti 33.5 oz jar keeps capers handy for frequent cooking, entertaining, or commercial use. The compact size and sharp taste make them a versatile pantry staple that complements meats, seafood, pasta, and hors d'oeuvres.

How do Sanniti Spanish Non Pareil Capers change the flavor of dishes?

Capers add sharp, saline, slightly floral notes that cut through rich or creamy ingredients and lift simple preparations. Their concentrated tang acts like a seasoning accelerator, intensifying savory profiles without overpowering other components.

• Brightens sauces (like piccata and puttanesca) with a pointed acidity.
• Balances fat in dressings, mayonnaise, and butter-based sauces.
• Adds a salty-umami pop when sprinkled over roasted fish or grilled meats.

What are the best ways to use these capers in everyday cooking?

They’re ready-to-use straight from the jar and fit into quick weeknight dishes or plated appetizers. Because they’re preserved in vinegar and salt, a quick rinse or chopping customizes their intensity for delicate preparations.

• Stir into pasta sauces, vinaigrettes, or compound butter for instant flavor.
• Garnish crostini with smoked salmon, cream cheese, and capers for elegant bites.
• Include in chicken or fish piccata recipes to deliver the classic tangy finish.

What does 'Non Pareil' mean and why does it matter?

Non Pareil denotes a premium caper size and texture — generally the smallest, most tender buds prized for delicate flavor and balanced brininess. Choosing Non Pareil ensures a consistent mouthfeel and subtle aromatic quality in finished dishes.

• Smaller, tender buds provide an even, refined texture in sauces and toppings.
• More aromatic and less fibrous than larger caper berries.
• Ideal when a subtle, not overpowering, brine note is desired.

How should I store and prepare the jar for longest freshness?

Keep the jar refrigerated after opening to preserve flavor and texture; the vinegar-and-salt brine helps extend shelf life. For milder taste, briefly rinse capers under cold water; for full brine flavor, use them directly.

• Refrigerate after opening and use a clean utensil to avoid contamination.
• Rinse for reduced saltiness, or chop to distribute flavor evenly in recipes.
• Use drained weight (21.2 oz) as a guide for portioning in larger preparations.

Who is this for: Sanniti Spanish Non Pareil Capers suit home cooks, professional chefs, and caterers who want an authentic Mediterranean accent in generous quantity. They’re useful for anyone who entertains often, runs a food business, or simply prefers keeping a ready supply of a classic, multitasking ingredient that elevates sauces, salads, seafood, and elegant hors d'oeuvres.

Ingredients

capers, water, salt, vinegar