Sanniti Aromatic Herbal Salt Blend, Pack of 3 (7.05 oz) — Italian Herb Seasoning, Gluten-Free

Sanniti Seasonello is a traditional Italian aromatic herbal salt blend that brightens meats, potatoes, and everyday dishes with herbs sourced from Bologna.

Seasonello combines coarse sea salt with a mix of sun-dried and aromatic herbs harvested near Bologna to recreate a classic regional seasoning. This ready-to-use 7.05 oz jar offers an easy way to add layered Italian flavor to roasts, vegetables, dressings, and finishing plates without artificial additives. Packaged as a set of three, it’s designed for home cooks who appreciate genuine Mediterranean herb profiles and want a gluten-free pantry staple.

What does this herbal salt taste like and which herbs are in it?

The blend delivers an herb-forward, savory taste with a balanced salt backbone—think warm thyme, bright oregano, and a hint of rosemary with subtle savory notes. Herbs are selected to complement rather than overpower food, creating an herbaceous finish that enhances the main ingredients.

• Balanced herb-to-salt ratio for seasoning without masking flavors
• Herbs reflect traditional Bologna profiles: oregano, thyme, rosemary, and other Mediterranean aromatics
• Coarse salt crystals give texture and controlled release of seasoning

How should I use Seasonello in everyday cooking?

Use it as a finishing salt or during cooking: sprinkle on potatoes before roasting, season meats before searing, or mix into vinaigrettes and compound butter. Because the herbs are already blended with salt, it speeds up prep and ensures consistent flavor every time.

• Rub on steaks, chicken, or pork before grilling for an instant herb crust
• Toss with olive oil and potatoes for oven-roasted sides
• Stir a pinch into sauces, soups, or dressings to lift flavors

Is this product suitable for special diets or sensitive eaters?

Sanniti Seasonello is labeled gluten-free and contains no artificial additives, making it appropriate for most pantry-restricted diets. It’s a simple ingredient list focused on salt and herbs; however, those on very low-sodium regimens should use it sparingly or consult dietary guidance.

• Gluten-free and free from artificial flavors or preservatives
• All-natural ingredients keep the label transparent for allergen-conscious cooks
• Not a low-sodium product—portion accordingly for restricted diets

How should I store Seasonello and how long will it stay fresh?

Store jars in a cool, dry cupboard away from direct heat or sunlight to preserve aroma and prevent clumping. Properly sealed, the blend retains peak flavor for many months; for best results, use within a year and avoid moisture exposure.

• Keep container tightly closed between uses to maintain aroma
• Avoid storing near the stove or sink where humidity can affect texture
• If any aroma loss occurs, freshen by combining with a small amount of olive oil when appropriate

Who is this for: Sanniti Seasonello is ideal for home cooks, weekend grillers, and anyone who wants quick, authentic Italian herb flavor without mixing their own spices. It suits busy households looking for a reliable finishing salt, small-batch chefs wanting consistent seasoning, and gift buyers seeking an Italian-inspired pantry item. If you prefer natural ingredients, enjoy Mediterranean profiles, and cook meats and roasted vegetables frequently, this three-pack of 7.05 oz jars gives you convenient, gluten-free seasoning that’s ready whenever you are.

Ingredients

Sea Salt, rosemary, garlic, sage, black pepper.