San Francisco Salt Company Italian Black Truffle Sea Salt — 5 oz Resealable Pouch, Real Abruzzi Truffle Finish

A gourmet finishing salt: San Francisco Salt Company’s 5 oz Italian Black Truffle Sea Salt blends pristine sea salt with real Abruzzi black truffle for an instant umami lift.

This resealable 5-ounce pouch holds a hand-crafted finishing salt made by infusing high-quality sea salt with aromatic black truffles sourced from Italy’s Abruzzi region. Produced and packaged in the USA under SQF-quality processes, the blend is designed to add a savory, earthy boost to everyday plates without additives like anti-caking agents, MSG, soy, gluten, or dairy. Kosher certified and Non-GMO, it’s intended for sprinkling at the end of cooking to preserve the truffle’s delicate aroma.

How will this salt change ordinary meals?

Just a light sprinkle brings concentrated truffle aroma and a deeper savory profile, transforming simple foods into more memorable bites. It works best as a finishing touch so the truffle aroma remains pronounced.

• Enhances popcorn, fries, and roasted vegetables with immediate umami complexity.
• Adds layered flavor to creamy dishes like mashed potatoes or risotto without overpowering.
• Provides a quick gourmet upgrade to grilled proteins and avocado toast.

How should I use and store the 5 oz resealable pouch?

Use this mixture as a final-seasoning salt rather than for long cooking; the heat can dissipate the truffle aroma. Keep the pouch sealed and stored in a cool, dry place to retain fragrance and texture.

• Sprinkle directly over plated dishes right before serving for best aroma retention.
• Reseal the pouch after each use to protect the truffle scent and prevent moisture.
• Avoid humid storage areas and direct sunlight to preserve quality longer.

What makes this product a reliable gourmet choice?

The recipe pairs clean sea salt with authentic black truffles from Abruzzi, then finishes production in a U.S. facility following SQF-quality and organic-compliant standards. The product is crafted without common allergens or anti-caking additives to keep the flavor pure.

• Real Abruzzi black truffles paired with pristine sea salt for authentic aroma.
• Kosher certified and Non-GMO; free from MSG, soy, gluten, dairy, and anti-caking agents.
• Hand-crafted and packaged in the USA under SQF-quality processes.

How much should I use per serving?

A little goes a long way: a light pinch or a few quick shakes will typically be enough to notice the truffle character. Adjust to taste—start sparingly and add more if desired.

• For snacks like popcorn: 1/8–1/4 teaspoon per serving to impart truffle aroma.
• On proteins or vegetables: 1/4 teaspoon to season a single plate without masking other flavors.
• For recipes: use as a finishing sprinkle rather than a cooking salt to maintain fragrance.

Who is this product for? Home cooks, food enthusiasts, and professional chefs who want an easy way to add gourmet truffle aroma to dishes without the cost or prep of fresh truffles will find this 5 oz resealable pouch useful. It suits anyone seeking a high-quality finishing salt—those avoiding common allergens or artificial additives will appreciate the simple, clean ingredient profile. If you enjoy elevating weeknight meals, experimenting with finishing salts, or gifting distinctive pantry items, this Italian black truffle sea salt delivers noticeable umami with minimal effort.

Ingredients

Varied