SaltWorks Pure Ocean Coarse Sea Salt — 5 lb Bag, Sun‑Evaporated, Additive‑Free Coarse Grain

SaltWorks Pure Ocean Coarse Sea Salt is a sun-evaporated, additive-free coarse-grain sea salt packaged in a 5-pound bag for cooking, grinding, and finishing.

Harvested from ocean waters and dried by solar evaporation, Pure Ocean goes through SaltWorks' Optically Clean process to remove impurities while keeping the natural mineral character intact. The coarse, irregular crystals are ideal when you want visible texture and a robust salty bite—perfect for grinders, finishing seafood and roasted dishes, or adding depth to brines and slow-cooked recipes.

How does this coarse sea salt differ from table salt?

Coarse sea salt has larger, uneven crystals that dissolve more slowly and provide a pronounced crunch and burst of flavor. Unlike typical table salt, Pure Ocean contains no anti-caking agents or additives and retains a clean mineral presence from its ocean origin.

• Coarse grain size works well in manual or electric salt mills.
• Zero additives—no anti-caking agents or fillers.
• Solar evaporated and dried to preserve natural minerals.
• Optically cleaned for visual purity without chemical treatment.

When should I use coarse sea salt in cooking?

Use coarse grains when you want texture, slow dissolution, or an eye-catching finish on a dish. The crystals are especially effective for seasoning meats before roasting, sprinkling on finished plates, and adding a crunchy top layer to salads or roasted vegetables.

• Refill salt grinders for table-side seasoning.
• Finish grilled fish, steaks, or roasted vegetables for visual appeal and texture.
• Season brines, pickles, and slow-cooked stews where slower salt release is helpful.
• Use as a finishing sprinkle on desserts like salted caramel or chocolate confections.

How much salt should I use when substituting this in recipes?

Because coarse crystals are bulkier than fine salt, measure by weight when accuracy matters; coarse salt occupies more volume per teaspoon. For everyday cooking, start with a slightly larger pinch and adjust to taste after dissolving or during finishing.

• When precise seasoning is needed, weigh salt rather than using volume measurements.
• If replacing fine salt, reduce the measured volume and then taste-adjust.
• For grinders, test one or two grinds before seasoning the whole dish.
• In brines, ensure full dissolution by stirring and warming if necessary.

How is SaltWorks Pure Ocean produced and certified?

SaltWorks sources ocean water and relies on solar evaporation and gentle harvesting to create Pure Ocean. Each batch is optically cleaned and packaged in the USA, and the line meets organic-compliant practices and multiple quality assurances.

• Solar-evaporated from ocean waters to preserve natural character.
• Optical cleaning removes debris while maintaining mineral content.
• Produced and packaged in the USA for consistent quality control.
• Non-GMO, gluten-free, allergen-free, and OU Kosher certified.

Who is this for? Home cooks, professional chefs, and food artisans who want a clean, natural coarse sea salt for grinders, finishing, and brining will appreciate the texture and flavor of SaltWorks Pure Ocean. If you want a large-format, additive-free option for kitchen use, catering, or restaurant service, this 5-pound bag provides an economical supply of premium sea salt with visible crystalline structure.

Ingredients

All Natural Sea Salt