Rufus Teague Touch O' Heat BBQ Sauce 2-Pack 15.25 oz — Sweet & Spicy, Gluten-Free Glazing Sauce

This two-pack of 15.25-ounce bottles delivers Rufus Teague’s award-winning Touch O' Heat blend: molasses-forward sweetness tempered with warm heat and a whiff of whiskey and maple. Formulated without high-fructose corn syrup, MSG, or artificial additives, this sauce is thick enough to cling to ribs and wings while still pouring smoothly for glazes, marinades, and finishing touches.

How does this sauce perform on ribs, chicken, and smoked meats?

Touch O' Heat is cooked to a consistency that sticks during the final glaze stage, giving meats a glossy, caramelized coating without running off. The balance of sweet and spicy builds flavor layers instead of masking smoke or seasoning, so you still taste your rub and smoke profile beneath the sauce.

• Thickness: clingy texture for glazing and finishing.
• Caramelization: sugars and maple notes brown under heat for a sticky crust.
• Flavor balance: molasses sweetness with a measured spicy kick.
• Heat level: noticeable but not overpowering—works on crowd-pleasing proteins.

Can I use Touch O' Heat in recipes beyond grilling?

Yes—this sauce is versatile across the kitchen. Its sweet-heat profile enhances chili, gives sandwiches and burgers a richer glaze, and can be stirred into plant-based dishes for bold, smoky flavor without meat.

• Stir into stews or chili for depth and sweetness.
• Brush on grilled vegetables, corn, or flatbreads for a caramelized finish.
• Mix with mayo or yogurt to create a quick dipping sauce or spread.
• Use as a finishing drizzle over pulled jackfruit or shredded chicken alternatives.

What ingredients and dietary claims matter for shoppers?

Rufus Teague emphasizes simple, pronounceable ingredients and avoids common additives. The Touch O' Heat formula is gluten-free, Non-GMO, and kosher, making it suitable for a range of dietary preferences and food-safety needs.

• Gluten-free: safe for customers avoiding gluten.
• No high-fructose corn syrup and no MSG: cleaner ingredient list.
• Non-GMO and kosher certifications mentioned on the label.
• Awards and pitmaster use: trusted in competitions and backyard grills.

How should I store and apply this sauce for best results?

Keep bottles cool and sealed when not in use; refrigerate after opening to preserve freshness and peak flavor. Apply during the last 10–20 minutes of cooking for glazing, or coat meat earlier for a sweeter, more embedded flavor profile.

• Refrigerate after opening to maintain flavor and texture.
• For a sticky glaze, brush on near end of cooking; repeat coats build a thicker crust.
• Use sparingly early in long smokes to prevent burning from sugars.
• Shake well before use to remix settled ingredients.

Who is this for: Rufus Teague Touch O' Heat suits backyard grillers and competitive pitmasters who want a dependable, sweet-and-spicy finishing sauce without artificial ingredients. It’s also a practical choice for cooks seeking a versatile bottle to boost flavor in meat, vegetarian dishes, and quick weeknight meals—especially buyers who prefer gluten-free, Non-GMO options and like a moderate level of heat.

Ingredients

Tomato Puree (Tomato Paste, Water), Sugar, Brown Sugar, Water, Molasses, Distilled Vinegar, Salt, Raisin Paste, Orange Juice (From Concentrate), Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Dried Onion, Chipotle Pepper, Natural Flavor, Smoke Flavor, Spices (Including Mustard Flour), Garlic Powder, Celery Seed. Contains: Soy, Celery, Mustard.