Rex Cream of Coconut 15 oz Can — Pack of 5, Pre‑Sweetened Tropical Cream for Piña Coladas & Smoothies

Rex Cream of Coconut is a velvety, sweet coconut cream canned from sun‑ripened Caribbean coconuts, ready to use in cocktails, smoothies and tropical desserts.

Made from the tender meat of fully ripened Caribbean coconuts, this 15 oz can of cream of coconut delivers a smooth, lush texture and unmistakable tropical flavor. Sold as a pack of five, it gives home bartenders, bakers and cooks a pantry‑stable option to add authentic Caribbean sweetness and creaminess without the fuss of processing fresh coconuts.

How does Rex Cream of Coconut transform cocktails and frozen drinks?

Rex cream of coconut blends seamlessly into cold and blended beverages, providing both body and sweetness so fewer additional sweeteners are needed. Its thick consistency helps create smooth, stable foam and richer mouthfeel in drinks like piña coladas and frozen daiquiris.

• Add 2–4 ounces to classic piña coladas for authentic creaminess.
• Use in frozen cocktails for improved texture and slower ice crystal formation.
• Makes creamy non‑dairy frappes and smoothies without separating.

What makes this cream of coconut different from coconut milk or cream?

Unlike plain coconut milk or unsweetened cream, cream of coconut is sweetened and processed specifically for beverage and dessert use. Rex provides a thicker, sweeter product formulated to give consistent results in recipes that rely on both texture and sweetness.

• Pre‑sweetened for cocktails and confections — no extra sugar required.
• Thicker body than standard coconut milk for fuller mouthfeel.
• Canned shelf‑stable format for easy storage and portioning.

How should I store and use the canned cream of coconut once opened?

After opening, transfer unused cream into a sealed container and refrigerate; use within a few days for best flavor and texture. For long‑term use, portion into ice cube trays for single‑serve additions to smoothies or cocktails.

• Refrigerate after opening and use within 3–5 days for optimal freshness.
• Stir or whisk before measuring if separation occurs.
• Freeze in measured portions to extend usability and speed cocktail prep.

Who is this for? Home bartenders, bakers, and cooks who want authentic Caribbean flavor without the labor of fresh coconuts will appreciate Rex Cream of Coconut. It’s ideal for anyone making tropical drinks, creamy desserts, or sweet sauces who needs a reliable, ready‑to‑use coconut base that produces consistent results every time.

Ingredients

COCONUT, SUGAR, WATER, POLYSORBATE 60, SORBITAN MONOSTEARATE, SALT, PROPYLENE GLYCOL ALGINATE, MONO AND DIGLYCERIDES (EMULSIFIERS), CITRIC ACID, GUAR GUM LOCUST BEAN.