Renude Chaga Matcha ceremonial-grade matcha mushroom powder, 30 servings, vegan & sugar-free

This single-serve powder combines shade-grown Japanese ceremonial matcha with hand-harvested Chaga mushroom, organic cacao, cinnamon, and monk fruit for a mildly sweet, earthy beverage you can whisk or stir into milk. The formula is crafted to be keto-, vegan-, and gluten-friendly, offering an easy way to add a ritualized, ingredient-led drink to your morning or afternoon routine without sugar or fillers.

What exactly is inside each packet and where does it come from?

Each 1.5 g packet contains ceremonial-grade matcha from Fukuoka, Japan, blended with 100% wild-foraged Chaga and carefully sourced organic botanicals. Ingredients are selected to prioritize quality and clean sourcing.

• 1.5 g shade-grown ceremonial matcha from the Yamaguchi family, Fukuoka.
• Wild-foraged Chaga mushroom powder, responsibly harvested.
• Organic Peruvian cacao, Sri Lankan cinnamon, and Japanese monk fruit.
• No solvents, fillers, emulsifiers, or added sugars.

How do I prepare Renude Chaga Matcha for the best flavor?

Prepare a Chaga matcha latte by whisking one packet into 6–10 oz of hot water or warmed milk of choice until frothy, or simply stir into cold milk for an iced variation. Adjust liquid amount and temperature to taste to highlight the cacao or the green tea notes.

• Hot: whisk into 6 oz water/milk for a traditional frothy latte.
• Cold: shake with ice and 8–10 oz milk in a bottle or blender.
• Sweeten or spice: add a dash of extra cinnamon or a milk alternative if desired.
• Single-serve packets make on-the-go preparation simple and mess-free.

Is this product compatible with popular diets and allergy needs?

Renude Chaga Matcha is formulated to fit a variety of dietary preferences: it’s vegan, keto-friendly, low-calorie, gluten-free, and sugar-free. The blend avoids common additives, which helps people seeking cleaner ingredient lists, though you should check individual tolerances.

• Vegan and plant-based friendly.
• Keto and low-calorie suitable with no added sugars.
• Gluten-free and free from artificial fillers.
• Contains natural caffeine from ceremonial matcha; consider this if you are caffeine-sensitive.

What can I expect from the taste and sensory experience?

The flavor balances the grassy umami of ceremonial matcha with an earthy Chaga backbone and a hint of cacao sweetness and warm cinnamon spice. Ceremonial matcha provides a creamy mouthfeel and an aroma typical of spring-harvested, shade-grown leaves.

• Grassy, vegetal matcha top notes with smooth mouthfeel.
• Earthy, mellow Chaga depth that integrates with cacao.
• Subtle natural sweetness from monk fruit and warm cinnamon finish.
• Froths well when whisked for a cafe-style texture.

Who is this for: Renude Chaga Matcha is aimed at people who want a convenient, high-quality matcha ritual that incorporates mushroom ingredients and clean sourcing. It suits busy professionals, plant-based consumers, and anyone looking for a single-serve, low-sugar beverage option that elevates everyday drinks without added fillers.

Ingredients

Cemeronial Grade Matcha, 100% Wild Foraged Chaga, Peruvian Cacao, Ceylon Cinnamon, Monk Fruit Sweetener (Monk Fruit Extract + Erythritol)