Reggae Spice Jamaican Jerk BBQ Marinade — 11 oz Hot & Spicy pouch, 60‑second instant wet rub, gluten-free vegan keto

Reggae Spice Jamaican Jerk BBQ Marinade is a ready-to-use, hot & spicy wet rub that seasons meats and vegetables in seconds for authentic Caribbean flavor.

If you want an instant, bold jerk seasoning without the fuss of long marinating times or complicated spice blends, this 11 oz pouch delivers a concentrated blend inspired by Jamaican and African curry traditions. It’s formulated to be poured or brushed straight onto poultry, pork, beef, seafood, or vegetables and is free from gluten, added sugars, and animal products—making it suitable for keto, vegan, and allergen-conscious kitchens.

How quickly can I use this marinade before cooking?

You can apply Reggae Spice and cook immediately—no mandatory waiting period. The formula is designed to impart bold flavor even when used just minutes before grilling, roasting, or pan-searing.

• Use as a 60-second instant marinade—no hours required.
• Brush, toss, or pour directly onto proteins and vegetables.
• For deeper flavor, refrigerate briefly or overnight, but not necessary.

What makes this jerk marinade authentic and hot?

The blend combines traditional jerk spices with African curry notes and chili heat for a layered, peppery profile. The Hot & Spicy pouch ramps up heat while keeping the bright, savory backbone of classic jerk seasoning.

• Spice profile tailored to replicate Jamaican/African curry jerk tastes.
• Hot & Spicy version emphasizes chili heat for bold grilling.
• Concentrated texture clings to food for even coverage and caramelized char.

How much will one pouch season, and how do I measure it?

An 11 oz pouch is concentrated enough to flavor a large batch—up to 40 pounds of food with the recommended amount. Use the suggested ratio to ensure consistent seasoning across different proteins and servings.

• Yield: roughly enough for 40 lbs when using 2 teaspoons per pound.
• Recommended application: 2 teaspoons of marinade per pound of food.
• Adjust quantity to taste—use more for bolder heat or heavier coatings.

Is this safe for special diets and how should I store it?

Yes—this marinade is made without gluten, added sugar, and animal-derived ingredients, fitting many dietary preferences. Proper storage keeps the pouch fresh and ready for future meals.

• Gluten-free, sugar-free, keto-friendly, and vegan.
• Seal pouch after opening and refrigerate to maintain freshness.
• Follow package best-by date and use within recommended timeframe after opening.

Who is this for: Reggae Spice Jamaican Jerk BBQ Marinade is aimed at home cooks, grill enthusiasts, and meal-preppers who want an authentic, high-heat jerk experience without lengthy prep. It works well for people following vegan, keto, or gluten-free diets, and anyone who needs a simple, reliable way to add Caribbean spice to weeknight dinners, barbecue gatherings, or batch-cooked meals.

Ingredients

Habanero Peppers, Vinegar, Onions, Salt, Spice, Green Onions, Jamaican Jerk Seasoning, All purpose Seasoning, Caremel Color, Garlic, Onion, COcoa process with Alkali, Garlic Powder, CItric Acid, Sodium Benzoate