Reàl Infused Exotics Syrup Variety Pack — 3 x 16.9 fl oz (Cream of Coconut, Pineapple & Strawberry), Squeezable Mess‑Free Bottles

A 3-bottle variety pack of Reàl Infused Exotics syrups—Cream of Coconut, Pineapple Puree Infused, and Strawberry Puree Infused—each in a 16.9 fl oz squeezable bottle for drip-free pouring and versatile flavoring.

Bring tropical taste profiles to beverages and desserts with this Taste of Summer set from Reàl Infused Exotics. Each syrup is infused with real fruit or fruit components and packaged in a wide-mouth, squeezable bottle designed to reduce waste and make portioning simple. Use them to sweeten boba tea, mix into sodas, build cocktails, or enliven baked goods and plated desserts without opening multiple cans or jars.

How do these syrups make drink prep faster and cleaner?

The squeezable wide-mouth bottles and volcano-shaped spouts make dispensing predictable and mess-free, so you can add flavor without sticky countertops or measuring fuss. The packaging is created to allow access with bar spoons or spatulas, minimizing leftover product stuck inside the container.

• Large, squeezable bottle for controlled pours
• Volcano spout reduces drips while mixing
• Wide opening lets you scrape the last bit with a spoon
• Single-serving friendly for cafés and home bars

Which flavors are included and where do they work best?

This pack contains Cream of Coconut, Pineapple Puree Infused Syrup, and Strawberry Puree Infused Syrup — each chosen for broad culinary and beverage use. They blend seamlessly into sodas, bubble tea, cocktails, and desserts, giving you tropical, sweet, and berry notes depending on the recipe.

• Cream of Coconut: silky texture for cocktails and creams
• Pineapple Puree Infused: tropical brightness for drinks and glazes
• Strawberry Puree Infused: jammy fruitiness for sweets and shakes
• Excellent for layered drinks, flavor infusions, and dessert accents

Can these syrups be used beyond beverages?

Yes — the concentrated, fruit-forward syrups adapt well to culinary tasks. Use them to flavor frostings, poach fruits, create fruit foams or pearls for modern plating, or add depth to sauces and marinades where a touch of fruit sweetness is desired.

• Baking: incorporate into batters, glazes, and fillings
• Pastry work: flavor creams, mousses, and coulis
• Molecular gastronomy: base for foams, gels, and caviar beads
• Foodservice: consistent flavoring for high-volume prep

How should I store and measure these syrups for consistent results?

Keep bottles tightly capped and store in a cool, dry place; refrigerate after opening if recommended on the label. For repeatable outcomes, portion by volume using bar spoons, jiggers, or graduated syringes when precise sweetness or balance is needed.

• Store sealed at room temperature; refrigerate after opening when indicated
• Use metric or standard spoons/jiggers for repeatable pours
• Shake gently before using if ingredients settle
• Label opened date to manage shelf rotation in busy kitchens

Who is this for: Reàl Infused Exotics Taste of Summer Syrup Variety is ideal for café owners, home bartenders, boba shops, pastry chefs, and adventurous home cooks who want authentic fruit flavors without the hassle of cans or pulpy jars. It suits anyone seeking consistent, ready-to-use syrups to speed service, experiment with layered drinks and desserts, or add tropical and berry notes to recipes with minimal cleanup.