Rani Brand Authentic Indian Products Whole Cloves 14oz (400g) — Hand-Selected, High-Oil Spice for Cooking & Crafts

These whole cloves (Syzygium aromaticum, also called laung) arrive in a 14oz (400g) sealed bag from Rani Brand Authentic Indian Products. Recleaned and free of fillers, they retain strong aroma and flavor because of naturally high oil content. The pack is Non-GMO, Kosher certified, vegan, and gluten-friendly, making it suitable for a wide range of kitchen and craft uses.

How do these whole cloves enhance cooking and beverages?

Whole cloves deliver concentrated, warm spice notes that unfold during cooking or steeping. Use them whole for slow-simmered dishes or cracked for stronger infusion in drinks and desserts.

• Add 1–3 whole cloves to stews, rice, or braises for aroma and depth.
• Crush lightly to release oils for hot beverages like masala chai or mulled cider.
• Use in pickling spice blends, marinades, or spice sachets for long-lasting fragrance.

What makes Rani Brand cloves different from supermarket spices?

Rani Brand focuses on quality control: each batch is recleaned to remove dust, contains no fillers, and is packed to preserve oil-rich buds. The result is a more potent, authentic flavor profile compared with bulk blends or diluted spices.

• Hand-selected whole buds for consistent size and aroma.
• No fillers or anti-caking additives — pure spice only.
• High oil content preserved by prompt, sealed packaging.

Can these cloves be used for crafts and home fragrance?

Absolutely — whole cloves are ideal for pomander balls, potpourri, and festive decorations because they hold scent and adhere well to citrus. They’re also convenient for making long-lasting, natural fragrance displays without synthetic additives.

• Stick cloves into whole oranges to create classic pomanders for holiday scent.
• Add a handful to potpourri mixes or simmering stovetop blends for lasting aroma.
• Use in sachets for drawers, wardrobes, or linen cupboards to impart a warm scent.

How should I store whole cloves to keep them fresh longest?

Store cloves in a cool, dark place in an airtight container to retain essential oils and fragrance. Avoid heat, light, and humidity, and use within a year for best potency.

• Transfer from the factory bag to a glass jar with a tight lid for shelf storage.
• Keep away from direct sunlight and heat sources like stoves or ovens.
• Label with purchase date and use within 12 months for optimal flavor.

Who is this for? Rani Cloves Whole 14oz suits home cooks, tea makers, bakers, and craft-makers who want authentic Indian whole cloves with concentrated aroma and no fillers. It also fits dietary needs with Non-GMO, Kosher, vegan, and gluten-friendly credentials, making it a reliable pantry staple for anyone seeking premium gourmet spice for food, beverages, and seasonal crafts.

Ingredients

Whole Cloves