Rani Brand Authentic Indian Products Saigon (Cassia) Cinnamon Sticks 14oz (72–88 pcs) — 3+ in, High-Oil Aroma

Rani Cinnamon Sticks are 14 oz of premium Saigon (Cassia) cinnamon sticks — 72–88 pieces, each 3+ inches long, with a high-oil scent ideal for cooking, baking, beverages, and craft uses.

These cinnamon sticks from Rani Brand Authentic Indian Products are sourced from Vietnam and offered as a kosher, all-natural gourmet spice. Each stick is thick, aromatic, and designed to release a pronounced cinnamon aroma and flavor thanks to a relatively high essential oil content (around 4.5–5%). They come vacuum-packed in a 400 g (14 oz) pouch and are suitable for culinary uses, warm drinks, aromatic potpourri, and decorative crafts.

How do these cinnamon sticks perform in baking and cooking?

Rani Saigon cinnamon sticks deliver a bold, warm flavor that infuses liquids and long-simmering dishes effectively. Use whole sticks to steep sauces, stews, or slow-cooked desserts; grind or break sticks for spice blends and rubs.

• Ideal for simmering in custards, rice puddings, and slow braises
• Grind into powder for baked goods and spice mixes
• Use whole in syrups, mulled wine, and poaching liquids
• High oil content enhances aroma without adding liquid

What makes Rani’s Cassia (Saigon) cinnamon different from other varieties?

Saigon cinnamon (a Cassia type) is characterized by a stronger, sweeter and more intense aroma than Ceylon varieties. Rani’s sticks are thicker and contain higher oil percentages, which give more aromatic lift in culinary and beverage applications.

• Cassia profile: robust, spicy-sweet scent and flavor
• High 4.5–5% oil content for pronounced fragrance
• Thicker bark yields longer-lasting aroma when simmered
• Consistent 3+ inch stick length for easy handling

How should I store and use the 14 oz pack to keep freshness?

Store the sealed pouch in a cool, dark place away from moisture and direct heat to preserve oils and aroma. Once opened, transfer to an airtight container or reseal the pouch to maintain potency for months.

• Keep in airtight jar or sealed bag after opening
• Avoid humidity and sunlight to prevent oil loss
• Use whole sticks for long infusions; grind only as needed
• Replace sticks in sachets or potpourri every few weeks for fresh scent

Can Rani Cinnamon Sticks be used for non-food projects?

Yes—these sticks are popular for home fragrance, crafts, and decorations. Their sturdy form and strong scent make them suitable for DIY ornaments, centerpieces, candle accents, and natural potpourri.

• Bind or glue sticks into wreaths, napkin rings, or ornaments
• Place in simmering potpourri for long-lasting aroma
• Use as candle accents or centerpiece elements for rustic decor
• Non-GMO, vegan and gluten-friendly for craft safety concerns

Who is this for: Home cooks, bakers, craft enthusiasts and beverage makers who want a strong, reliable Cassia cinnamon stick in substantial quantity. Rani Cinnamon Sticks suit anyone seeking a kosher, premium-grade spice for simmered drinks, long-cooked recipes, holiday projects, or aromatic home crafts. If you prefer a pronounced, sweet-spicy cinnamon character and convenient 3+ inch sticks in a 14 oz package, this product is designed for your pantry and seasonal creations.

Ingredients

Cinnamon Sticks (Cassia)