Rabbit Creek Scone Mix Variety Pack — Blueberry & Cherry Almond Cream, ready-to-bake bakery-style scones, just add heavy cream

Rabbit Creek Scone Mix Variety Pack delivers two ready-to-bake flavors—Blueberry Cream and Cherry Almond Cream—so you can make bakery-style scones at home by simply adding heavy whipping cream.

Whether you want a quick weekend baking project or dependable fresh scones for guests, this two-pack from Rabbit Creek makes scone-making fast and consistent. Each pouch contains a pre-measured dry mix formulated to produce tender, flaky scones with fruit and almond flavoring already folded in. The mixes are made in the USA and designed for home bakers who value convenience without sacrificing taste.

How easy is it to make these scones?

Very straightforward—both mixes require only one wet ingredient: heavy whipping cream. No specialized equipment or advanced techniques are needed; simple mixing, shaping, and baking produce a classic scone texture.

• One step: add 1 cup heavy whipping cream per mix, stir to combine.
• No yeast: quick-bake recipe that rises in the oven.
• Standard bake time: follow package directions for 12–20 minutes depending on oven and size.
• Minimal cleanup: one bowl mixing keeps prep tidy and fast.

What flavors are included and what do they taste like?

The pack pairs two complementary profiles: a fruit-forward blueberry cream and a nutty cherry almond cream. Both mixes are formulated to deliver visible fruit pieces or almond flavoring so each bite carries the intended characteristic.

• Blueberry Cream: sweet-tart blueberry bursts with a creamy base for a breakfast-style scone.
• Cherry Almond Cream: cherry pieces or flavors balanced by warm almond notes for a slightly richer profile.
• Balanced sweetness: designed to pair well with coffee, tea, or a light spread of butter.

Can these mixes be adapted or customized?

Yes—home bakers can adjust textures and add-ins to suit preferences without compromising the basic recipe. Small substitutions or optional extras let you personalize scones for dietary needs or flavor variations.

• Mix-ins: fold in extra fresh fruit, nuts, or chocolate chips before baking.
• Milk alternatives: use heavy cream substitutes cautiously—results may vary versus original texture.
• Toppings: brush with cream and sprinkle sugar before baking for a shiny crust, or glaze after cooling.
• Portioning: make larger wedges or mini scones—bake time will change accordingly.

Who this is for: Rabbit Creek’s Variety Pack of Blueberry and Cherry Almond Cream Scone Mixes is ideal for home cooks who want bakery-style scones without extensive prep—perfect for busy mornings, weekend brunches, potlucks, or anyone who enjoys fresh-baked treats with minimal fuss. It also suits gift-giving for food lovers who appreciate convenient, made-in-USA baking mixes. If you enjoy tweaking recipes, the mixes provide a reliable base for creative add-ins and presentation options.