Rabbit Creek Old Fashioned Vanilla Glazed Donuts Mix — Baked Donut Mix with Included Glaze, Easy 20-Minute Homemade Treats

Rabbit Creek Old Fashioned Vanilla Glazed Donuts Mix is a ready-to-bake mix that makes soft, old-fashioned vanilla donuts topped with an included vanilla glaze.

Enjoy the classic comfort of bakery-style old fashioned donuts without frying or specialty equipment beyond a donut pan. This American-made mix from Rabbit Creek combines the dry ingredients for cake-style donuts and comes with a separate glaze packet so you can bake and finish warm, glazed treats in about 20 minutes. The mix is designed for home bakers who want authentic flavor with straightforward steps and minimal prep.

How do I make these baked donuts at home?

Preparation is simple and fast: blend the mix with butter, milk, and eggs, pipe or spoon batter into a greased donut pan, and bake until set. After cooling slightly, whisk the included glaze packet with a small amount of milk and dip each donut for a shiny finish.

• Combine mix with 6 tablespoons softened butter, 1/2 cup milk, and 2 large eggs.
• Fill a greased donut pan and bake 12–15 minutes at the recommended temperature.
• Mix glaze packet with 2–3 tablespoons milk and dip warm donuts for best adhesion.

What makes these donuts “old fashioned” and not fried?

"Old fashioned" refers to the texture and flavor profile—crumbly, slightly cakey, and vanilla-forward—rather than frying method. Rabbit Creek’s formula is intended for oven baking so you get that nostalgic cake-donut character without deep-frying oil and extra cleanup.

• Cake-style crumb with a tender yet slightly dense bite typical of old-fashioned donuts.
• Baked in a donut pan to achieve shape and even rise without frying.
• Vanilla-glaze packet recreates the glossy, sweet finish you expect from a classic donut shop.

Do I need any special tools or skills to bake these donuts?

No advanced skills are required, but a standard donut pan is necessary to bake the rings properly. The instructions are written for home cooks and include straightforward mixing and glazing steps; a piping bag or zip-top bag can help with neat batter portioning.

• Required: 6-cavity donut pan (metal or silicone) for best results.
• Helpful: a mixing bowl, whisk, spatula, and a piping bag or spoon for filling.
• Beginner-friendly steps—no frying, no complex techniques.

How does the included glaze perform and taste?

The separate vanilla glaze packet is formulated to create a smooth, glossy coating that complements the cake donut’s sweetness. Adjust the glaze thickness by adding 2–3 tablespoons of milk: less milk for a thicker coat, more for a thinner drizzle.

• Glaze mixes quickly with milk—no heating required.
• Produces a shiny vanilla finish that adheres well to warm donuts.
• Consistency is adjustable for dipping or drizzling.

Who is this for: Rabbit Creek Old Fashioned Vanilla Glazed Donuts Mix is ideal for home bakers who want a classic donut experience without frying—parents, hosts, and anyone who appreciates a nostalgic cake donut finished with a sweet vanilla glaze. It suits people seeking quick homemade treats, small-batch baking for gatherings, or those who prefer oven-baked alternatives to fried pastries. If you own a donut pan and want a reliably tasty, easy-to-follow mix, this product delivers classic flavor with minimal fuss.

Ingredients

All purpose flour [(bleached (or unbleached), wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn starch}, sugar, powdered sugar (sugar, cornstarch), whey solids, buttermilk powder, non-fat dry milk, natural vanilla flavor, baking powder, salt. Contains milk, wheat