purely elizabeth Pumpkin Cinnamon Ancient Grain Granola, 12 oz — organic, gluten-free, vegan crunchy clusters

Purely Elizabeth Pumpkin Cinnamon Ancient Grain Granola is a crunchy, plant-based breakfast and snack granola made from organic oats, ancient grains, and pumpkin-spiced flavor in a 12 oz bag.

This granola blends whole-food ingredients like organic oats, quinoa, millet and chia with warm pumpkin and cinnamon notes to create a lightly sweet, textured cereal or topper. It’s crafted without gluten, dairy, or GMOs, sweetened with lower-glycemic coconut sugar, and baked in coconut oil to deliver crisp clusters you can use straight from the bag or sprinkle over yogurt, porridge, or fruit.

What ingredients give this granola its texture and flavor?

The base comes from organic rolled oats combined with ancient grains—organic quinoa and millet—for added crunch and nutrition. Chia seeds add a subtle bite while coconut sugar and pumpkin-cinnamon spices provide the characteristic sweetness and seasonal spice.

• Organic rolled oats form the chewy clusters
• Organic quinoa and millet contribute extra crunch and whole-grain variety
• Chia seeds deliver texture and plant-based nutrients
• Coconut sugar and pumpkin-cinnamon spice mix for balanced sweetness

How does this fit into dietary preferences like vegan or gluten-free?

Purely Elizabeth formulates this granola to meet multiple dietary needs: it’s certified vegan and certified gluten-free, with Non-GMO Project verification and organic certification. That makes it suitable for people avoiding animal products or seeking gluten-free alternatives, while still offering a full-flavored breakfast option.

• Certified Vegan — no animal-derived ingredients
• Certified Gluten-Free — produced to gluten-free standards
• Non-GMO Project Verified and USDA Organic certified
• Does not contain dairy, eggs, or artificial additives

How can I use this granola throughout the day?

This granola is versatile: enjoy it with milk or plant-based yogurt for breakfast, sprinkle over smoothie bowls or baked fruit for texture, or snack on it straight from the bag. Its sturdy clusters hold up when mixed into warm or cold dishes, and the pumpkin-cinnamon profile pairs well with apples, pears, and maple flavors.

• Serve with milk or plant-based milk for a classic cereal bowl
• Top yogurt, smoothie bowls, or oatmeal for added crunch
• Use as a topping for baked fruit or roasted squash desserts
• Snack on the go for a quick, portable option

Is the sweetness intense, and what sweetener is used?

The granola is gently sweetened rather than overly sugary; coconut sugar provides a caramel-like sweetness with a lower glycemic index than refined cane sugar. Baked with coconut oil, the clusters develop a toasty flavor that balances the pumpkin and cinnamon spices without overwhelming the palate.

• Sweetened with coconut sugar for mellow, caramel notes
• Baked in coconut oil for a toasty finish and crisp clusters
• Pumpkin and cinnamon provide warming spice without excess sugar
• Suitable for those preferring less-refined sweeteners

Who is this for? This 12 oz Purely Elizabeth Pumpkin Cinnamon Ancient Grain Granola is aimed at shoppers who want a flavorful, certified gluten-free and vegan granola made from organic and non-GMO ingredients. It suits people searching for an everyday breakfast cereal or snack that provides whole-grain variety, convenient portability, and a pumpkin-spice twist without dairy or artificial additives.

Ingredients

Organic Gluten-Free Oats, Organic Coconut Palm Sugar, Organic Raw Virgin Coconut Oil, Organic Raw Pumpkin Seeds, Dried Figs, Organic Puffed Amaranth, Organic Quinoa Flakes, Organic Sunflower Seeds, Organic Salba Chia Seeds, Organic Cinnamon, Sea Salt.