PURA GROVE Extra Virgin Olive Oil Finishing EVOO — High Polyphenol, 500ml, Single-Source

Pura Grove Organic Extra Virgin Olive Oil is a high-polyphenol, single-source finishing EVOO crafted for raw uses like drizzling, dipping and finishing dishes.

This bottle contains California-grown, hand-harvested olives pressed cold and bottled in opaque glass to preserve freshness. Independent lab analysis documents a high total biophenol count, giving you a measurable quality marker beyond generic olive oils. The result is a bright, smooth olive oil designed to elevate salads, bread, pasta and prepared dishes without heat-driven flavor changes.

How does Pura Grove stand out from other extra virgin olive oils?

Pura Grove emphasizes traceability and measurable antioxidant content: single-source olives grown with biodynamic-influenced practices and third-party testing that reports polyphenol levels. The oil is intended for finishing and raw use rather than high-heat frying, so its aroma and nuanced flavors remain pronounced on the plate.

• Independent lab result: 517.5 ppm total biophenols for a clear quality benchmark
• Biodynamic-influenced, single-source olives for traceable origin
• First cold press to retain delicate flavors and aroma
• Opaque 500ml glass bottle to limit light exposure and protect freshness

What flavors and culinary uses work best with this finishing EVOO?

The profile is bright and smooth, built to complement fresh ingredients rather than overpower them. Use it to finish dishes where you want a clean olive note, a subtle peppery finish, or an aromatic lift that enhances texture and presentation.

• Drizzle over salads, grilled vegetables, or roasted fish for immediate flavor boost
• Serve with crusty bread for dipping to highlight the oil’s aroma
• Finish soups, grains, and pasta to add shine and a fresh olive character
• Use as a final touch on pizzas, bruschetta, or avocado toast

How should I store and use this olive oil to keep it at peak quality?

Store the bottle away from heat and direct light; the opaque glass helps but a cool, dark pantry is ideal. Because this oil is tailored for raw and finishing applications, add it after cooking or use it directly on plated dishes to preserve its aromatic and flavor nuances.

• Keep sealed in a cool, dark place away from ovens and windows
• Use within months of opening for best aroma and flavor
• Avoid high-heat cooking to protect delicate polyphenols and sensory qualities
• Pour sparingly as a finishing oil—visual drizzle or small spoonfuls work best

What does the lab-verified polyphenol number mean for a shopper?

The documented 517.5 ppm total biophenols provides an objective measure of polyphenol content, which can indicate greater antioxidant-related constituents and a more robust flavor profile compared with many standard EVOOs. This gives shoppers a verifiable data point to compare oils when flavor and traceability matter.

• 517.5 ppm total biophenols reported by independent third-party analysis
• A transparent figure to compare against generic or unlabeled oils
• Signals a product formulated and bottled for raw, finishing use
• Supports informed purchase decisions focused on flavor and provenance

Who is this for: Pura Grove Organic High-Polyphenol Extra Virgin Olive Oil is aimed at home cooks, food professionals and flavor-focused shoppers who prefer a measured-quality finishing oil. Choose this 500ml opaque-glass bottle if you want a traceable, single-source California EVOO to drizzle on salads, bread, pastas and finished dishes where aroma and a clean, bright olive flavor matter most.

Ingredients

Olive Oil