Pukka Herbal Tea organic fennel & cardamom blend — plastic-free two-chamber bags, recyclable envelopes

Wake up your senses with a cup crafted for pure herbal character and mindful sourcing. This blend pairs sweet fennel seed with warming cardamom and a hint of aniseed to create a gentle, post-meal infusion or a refreshing pause during the day. Each tea bag is plastic-free, individually wrapped in recyclable envelopes and constructed with two chambers so the herbs can circulate freely and steep more effectively.

How should I brew Pukka Herbal Tea for best flavour?

Use freshly boiled water poured directly onto the tea bag and allow the herbs room to move inside the double-chamber bag. For a more intense cup, let it infuse longer — up to 15 minutes — and adjust steeping time to taste. Boiling just the amount of water you need also saves energy and keeps brewing sustainable.

• Pour boiling water directly onto the bag to release essential oils.
• Steep between 3–15 minutes depending on desired strength.
• Use only the water you need to reduce waste and energy use.

What makes the tea bags and packaging eco-friendly?

Every tea bag is free from plastic and packaged in its own recyclable envelope to lock in freshness without relying on non‑biodegradable materials. Pukka follows traceable sourcing and environmental standards across production, combining practical design with recognized sustainability credentials.

• Plastic-free, two-chamber tea bags for better infusion and compostability.
• Recyclable single-serve envelopes to preserve aroma without plastic.
• Brand certifications that reflect ethical and environmental commitments.

Which herbs are in this blend and what flavour profile should I expect?

The recipe centers on fennel seed, with aniseed and cardamom bringing lift and warmth. The result is a mildly sweet, aromatic cup with layered spice notes that feel bright rather than overpowering. It’s crafted to be gentle enough for everyday drinking yet flavorful enough to stand alone after meals.

• Fennel seed: sweet, seed-forward base.
• Aniseed: adds a crisp, licorice-like lift.
• Cardamom: provides warm, aromatic spice nuances.

How does Pukka demonstrate ethical sourcing and social responsibility?

Pukka combines organic farming practices with third-party standards to ensure herbs are grown and traded responsibly. The company holds multiple certifications and supports conservation and community-focused initiatives as part of a broader approach to sustainable business.

• B Corp certified – meets social and environmental performance standards.
• Participates in Giving 1% for the Planet and holds Fair for Life and FairWild recognition.
• Uses conservation-minded sourcing termed ‘‘conservation through commerce.’

Who is this for? This herbal tea is for anyone seeking a naturally sweet, spiced infusion that brews cleanly and sustainably — ideal for after meals, quiet mornings, or as a gentle ritual during a busy day. It suits conscious shoppers who want organic ingredients and low-impact packaging without sacrificing a full, aromatic cup. If you enjoy blends focused on digestive comfort or warming spice, this offering complements other Pukka varieties such as Mint Matcha Green, Mint Refresh, Peppermint & Licorice, Three Fennel, and Three Mint.

Ingredients

Naturally caffeine-free and ethically sourced, ingredients: Aniseed* (42.5%), sweet fennel seed* (21.5%), cardamom pod* (15%), licorice root*, coriander seed*, celery seed. 10% FairWildTM certified ingredients (licorice) by dried weight. Visit www.fairwild.org 31.5% fair trade ingredients certified according to the Fair for Life Standard - fennel, licorice