Primal Kitchen Entertaining 2-Pack Seafood Sauces — Tartar (Avocado Oil) & Organic Cocktail Sauce, No Cane Sugar

Primal Kitchen Entertaining 2-Pack pairs a creamy, no-dairy tartar sauce with an organic cocktail sauce to elevate seafood and appetizer spreads.

Whether you’re plating a shrimp cocktail, building salmon burgers, or assembling a mixed seafood platter, this two-sauce bundle puts clean, flavorful condiments within easy reach. Both sauces are made from recognizable ingredients, avoid cane sugar and artificial sweeteners, and are crafted to complement a range of fish, shellfish, and shareable appetizers. One bottle offers a rich, avocado-oil–based tartar sauce while the other delivers a tang-forward, organic tomato and horseradish cocktail sauce.

How do these sauces enhance seafood and appetizers?

The tartar sauce brings a creamy, herb-forward finish that brightens flaky fish and fried bites without dairy. The organic cocktail sauce contributes a tomato-acid balance and a moderate horseradish kick that pairs especially well with chilled shrimp. Together they create contrast—creamy versus zesty—so guests can choose a flavor profile that matches each dish.

• Tartar: avocado oil base, tangy pickles, and herbs for creamy mouthfeel.
• Cocktail: organic tomato puree, balsamic and apple cider vinegars, and horseradish.
• Use suggestions: salmon burgers, shrimp rings, crab cakes, fish fingers.
• Serve both for grazing platters and buffet-style entertaining.

What ingredients and quality standards are in these sauces?

Primal Kitchen focuses on simple, traceable ingredients: the tartar uses avocado oil and Certified Humane cage-free eggs, while the cocktail sauce is organic and made from tomato puree plus vinegars. The line avoids cane sugar, corn syrup, artificial sweeteners, soy, and canola oil, and carries certifications that make it suitable for many eating preferences.

• No cane sugar, corn syrup, or artificial sweeteners.
• Tartar: Non-GMO Project Verified, Keto Certified, Certified Paleo, Whole30 Approved.
• Cocktail: Organic certification and Certified Gluten-Free labeling.
• No soy ingredients or canola oil used in either sauce.

How should I use and store these sauces for best results?

Store unopened bottles in a cool, dry pantry and refrigerate after opening to preserve freshness and texture. Use the tartar sauce as a dollop or spread and the cocktail sauce as a dip or squeeze; both are versatile for hot or cold preparations. Check the label for a best-by date and consume within recommended days after opening.

• Refrigerate after opening; follow label for specific storage time.
• Tartar: great as a spread on sandwiches or a dip for crispy seafood.
• Cocktail: ideal for chilled shrimp, seafood towers, and as a zesty topper.
• Shake before serving if separation appears; serve chilled or at cool room temperature.

Are these sauces suitable for special diets and allergens?

Both sauces are formulated to fit many dietary choices: the tartar is dairy-free and keto-friendly, while the cocktail sauce is organic and gluten-free. However, anyone with egg allergies should note the tartar contains cage-free eggs; always check ingredient lists for allergens or cross-contact warnings.

• Tartar: dairy-free, keto certified, paleo certified, Whole30 approved.
• Cocktail: organic and Certified Gluten-Free.
• Neither contains soy or canola oil; verify egg allergen for tartar sauce.
• Ideal for low-sugar and clean-eating preferences.

Who is this for? Entertainers, home cooks, and seafood lovers who prioritize clean labels and bold, complementary condiments will appreciate this Primal Kitchen Entertaining 2-Pack. It’s built for people who want ready-to-serve sauces that match paleo, keto, and Whole30-style meals or anyone seeking organic and gluten-free options for party platters and weeknight dinners.