Premium Orchard Roasted Sunflower Seeds - Lightly Sea Salted In-Shell, Non-GMO Gluten-Free Keto Snack, Resealable 1 Bag

Premium Orchard Roasted Sunflower Seeds are dry-roasted, lightly sea-salted in-shell seeds designed as a crunchy, plant-based snack that’s non-GMO, gluten-free and keto-friendly.

Crunchy, portable and packed with plant protein and minerals, these in-shell sunflower seeds are dry roasted in a custom oven to preserve flavor without frying. The bag is resealable for freshness and made by a family-owned American company with ingredient sourcing from California and trusted global suppliers. Ideal for quick snacks, outdoor activities, or topping salads, these seeds give a satisfying shell-crack ritual plus a nutrient-rich kernel.

What makes these sunflower seeds different from other roasted seeds?

These seeds are roasted without added oil or preservatives to retain nutrients and deliver a clean toasted flavor. Light sea salt enhances taste while keeping sodium lower than many heavily seasoned snack options. The product is single-source quality controlled by a family-owned company experienced in dry roasting since 1986.

• Dry-roasted in a custom oven—no frying, no added preservatives.
• Light sea salt for balanced seasoning and lower sodium.
• Sourced from top growers and global suppliers for consistent quality.
• Resealable bag keeps seeds fresh on the go.

How does the nutrition support low-carb or keto lifestyles?

Sunflower seeds are a dense plant protein and healthy-fat snack that fits many low-carb and keto meal plans when eaten in moderation. They supply protein, fiber and essential minerals like magnesium and zinc while being cholesterol-free and trans-fat free. Portion control is recommended because seeds are calorie-dense despite being low in net carbs.

• High in plant protein and healthy fats—satisfies between-meal hunger.
• Good source of iron, magnesium, zinc and vitamin E.
• Cholesterol-free, trans fat-free, non-GMO and gluten-free.
• Resealable packaging aids portion control for low-carb diets.

Are these seeds ready to eat and how should I serve them?

The seeds come fully roasted and lightly salted, ready to eat straight from the bag—no preparation required. Crack the shell to access the kernel, eat the kernel and discard shells, or sprinkle kernels over salads and bowls for extra crunch. Use them as a snack for hiking, commuting, or paired with cheese and fruit for a quick snack plate.

• Eat directly from the bag for a convenient on-the-go snack.
• Use kernels as salad toppers, baked-goods mix-ins, or bowl garnish.
• Ideal for outdoor activities like hiking, sports, and road trips.
• Resealable bag preserves crunch and flavor between uses.

How is quality controlled and what certifications apply?

Premium Orchard follows strict sourcing and inspection procedures, selecting seeds from reputable growers and suppliers. The brand operates under family ownership with a history in dry roasting, and facilities are HACCP-compliant; the product is Kosher certified. These processes help ensure consistent taste, safety and freshness.

• Rigorous inspections and selective sourcing for quality assurance.
• Dry roasting preserves nutrients and flavor consistency.
• Produced in certified facilities (HACCP) with Kosher certification.
• Family-owned brand with decades of roasting experience.

Who is this for: These roasted, lightly salted in-shell sunflower seeds suit anyone looking for a crunchy, plant-based snack with solid protein and minerals—especially active people, keto/low-carb followers, vegans, and travelers who want a portable, shelf-stable option. They’re also a good pick for snackers who prefer minimally processed foods and lower-sodium seasoning choices.

Ingredients

Sunflower Seeds, Sea Salt, Potato Starch, Citric Acid