Poshi Green Pitted Olive Snack Packs - Basil & Garlic, 1.1 oz (Pack of 30) | Single-Serve Resealable, No Added Sugar

POSHI Green Pitted Olive Snack Packs are single-serve pouches of premium green olives marinated in basil, garlic, and extra virgin olive oil for a ready-to-eat, on-the-go savory snack.

These 1.1 oz portable pouches deliver firm, pitted green olives seasoned with bright basil and aromatic garlic, packed without added sugars or artificial preservatives. Each pouch is liquid-free and zipper-sealed for convenience, making them an easy option for travelers, office breaks, lunchboxes, or adding a savory accent to snacks and appetizers. The pack of 30 supplies a month’s worth of grab-and-go portions for individuals or a steady supply for gatherings and catering.

What do I get in each pouch and how are the olives prepared?

Every pouch contains premium-grade green olives that have been pitted and marinated with basil, garlic, and a drizzle of extra virgin olive oil. The olives are all-natural and free from added sugars, artificial preservatives, and common allergens like nuts and soy.

• 1.1 oz single-serve pouch, liquid-free and zipper-sealed
• Pitted green olives with basil, garlic, and extra virgin olive oil
• Non-GMO, vegan, 0g added sugars, gluten-free
• No artificial preservatives, grains, nuts, or soy ingredients

How convenient are these for travel, work, or entertaining?

The compact, lightweight pouches are designed for mobility and easy storage, so you can tuck them into backpacks, purses, or picnic baskets without worrying about spills. The zipper seal helps keep leftover olives fresh if you don’t finish the pouch in one sitting.

• Resealable pouches—no messy jar or can opener needed
• Liquid-free format prevents leaks in bags and lunchboxes
• Individually portioned for quick serving at parties or on-the-go
• Ideal for charcuterie boards, cocktail garnishes, or solo snacking

How do these olives fit into different diets and ingredient preferences?

POSHI’s basil & garlic olives are formulated to meet several dietary needs without sacrificing flavor. They contain simple, recognizable ingredients and avoid common allergens and additives that many shoppers try to avoid.

• Vegan and plant-based friendly
• Made with non-GMO olives and 0g added sugars
• Free from gluten, grains, nuts, soy, and artificial preservatives
• Suitable for many allergy-conscious households—always check label for individual sensitivities

How can I serve these to make the most of their flavor?

These olives work straight from the pouch or as a quick enhancer for snacks and small plates. Their basil and garlic marinade gives a fresh, savory note that pairs well with cheeses, breads, and cocktails.

• Add directly to charcuterie boards or appetizer platters
• Use as a garnish for martinis, spritzers, or savory cocktails
• Mix into salads, grain bowls, or pasta for immediate seasoning
• Pack in lunches for a ready source of umami without cleanup

Who is this for: POSHI Green Pitted Olive Snack Packs are a practical choice for busy professionals, parents packing lunches, hosts needing easy entertaining options, and anyone seeking a flavorful, plant-based snack without the fuss of jars or added sugars. If you want a reliable, portable olive with bright herb and garlic notes that fits into vegan, gluten-free, and allergy-aware eating, these single-serve pouches offer a convenient pantry staple and party-ready ingredient.

Ingredients

Green pittied olives, extra virgin olive oil, lemon, rosemary