Partake Foods Teeny Tiny Crunchy Chocolate Chip Cookies, 2-Pack (2 x 12 oz) — Gluten-Free & Vegan

Partake Teeny Tiny Crunchy Chocolate Chip Cookies are bite-sized, allergy-friendly cookies made gluten-free, vegan, and free from the top nine allergens for safe sharing at school or work.

These compact crunchy cookies deliver classic chocolate chip flavor in a small, snackable format without gluten, dairy, eggs, soy, peanuts or other common allergens. Made with a blend of buckwheat, oat, cassava, and tapioca flours and sweetened with organic cane sugar, they aim to provide a dependable treat option for households, classrooms, and offices that require strict allergen avoidance. Each purchase contains two 12-ounce bags—perfect for pantry backup or for splitting between spaces.

How do these cookies stay safe for people with multiple allergies?

Partake formulates and bakes these cookies without the top nine allergens, following ingredient selection and production practices that minimize cross-contact risks. The brand highlights certifications like gluten-free and vegan, and designs packaging and facility protocols to support allergy-conscious consumers.

• Made without peanuts, tree nuts, dairy, eggs, wheat, soy, fish, shellfish, or sesame
• Gluten-free flour blend (buckwheat, oat, cassava, tapioca)
• Produced under allergen-aware processes with clear labeling
• Non-GMO and certified vegan

What do they taste and feel like compared to regular chocolate chip cookies?

These are intentionally crunchy and bite-sized, offering a crisp snap rather than a soft-baked texture. The chocolate chips provide familiar pockets of sweetness while organic cane sugar, vanilla, and a touch of rosemary add layered flavor without artificial additives.

• Crunchy, small-bite cookie pieces suitable for snacking or topping
• Chocolate chips for classic flavor contrast
• Lightly sweetened with organic cane sugar and vanilla notes
• No artificial flavors, high-fructose corn syrup, or unnecessary additives

Are these cookies practical for school lunches, office snacks, or portion control?

Yes—Partake designed these cookies to be shareable and school-safe, making them easy to include in lunchboxes or communal snack areas. Their small size simplifies portioning and makes them convenient for on-the-go munching without a heavy calorie load per piece.

• Individually shareable portions make distribution easy
• Nut-free and safe for many classroom allergy policies
• Compact size for backpacks, desk drawers, and snack bowls
• Two 12oz bags provide enough supply for multiple uses

Who is this for? These cookies are geared toward families, caregivers, and organizations that need reliable snacks free from common allergens but still want something tasty and familiar. They appeal to vegans, those living gluten-free, parents packing school-safe treats, and anyone who prefers snacks made with recognizable ingredients and ethical certifications. If you want a crunchy, small-format chocolate chip cookie that minimizes allergy risk while keeping flavor, these Partake cookies are built for your pantry.

Ingredients

GLUTEN FREE FLOUR BLEND (OAT, WHITE RICE, SORGHUM, CASSAVA), ORGANIC CANE SUGAR, SUNFLOWER OIL, SEMI-SWEET CHOCOLATE CHIPS (CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER), WATER, TAPIOCA FIBER SYRUP, VANILLA EXTRACT, SEA SALT, BAKING SODA, CARAMELIZED CANE SUGAR, ROSEMARY EXTRACT