Palouse Brand Soft White Wheat Berries — 3 lb | Certified Glyphosate-Free, Non-GMO

Palouse Brand Soft White Wheat Berries are whole, certified glyphosate-residue-free grains sold in a 3 lb package for baking, milling, and long-term pantry storage.

Harvested on a family farm in Washington State and processed in a HACCP-certified facility, these soft white wheat berries arrive triple-cleaned and ready for versatile kitchen use. They carry Non-GMO Project verification, Kosher certification, and a Detox Project certification confirming the absence of glyphosate residues. Packaged with a suggested Best By of three years, the berries maintain quality far beyond that when stored airtight in cool, dry conditions.

What can I make with soft white wheat berries?

Soft white wheat berries are whole kernels suitable for cooking, sprouting, or grinding into fresh flour. Their tender endosperm makes them ideal for pastries, pancakes, and delicate breads, while still lending texture to salads and grain bowls.

• Freshly milled soft white flour for muffins, cookies, and quick breads
• Simmered whole berries for grain salads, pilafs, or breakfast porridge
• Sprouted wheat for sandwiches, toppings, or fermented recipes

How are these wheat berries cleaned and certified?

Palouse Brand processes the wheat berries on-site and in a food-safe, HACCP-certified facility to ensure cleanliness and traceability. The product is triple-cleaned before packaging and carries verification from independent programs for non-GMO status and glyphosate residue testing.

• Triple-cleaning removes debris and foreign material
• Non-GMO Project Verified for seed and production standards
• Detox Project certification confirming glyphosate-residue-free testing

How should I store and use the 3 lb package to keep it fresh?

For best longevity, transfer the wheat berries to an airtight container kept in a cool, dark, dry place. While the label shows a three-year Best By date, properly stored whole grains can retain quality for many years; milling just before use preserves flavor and nutrients.

• Use an opaque, airtight container to protect from light and moisture
• Store at stable, cool temperatures to extend shelf life
• Mill as needed to maintain freshness of flour; whole kernels store longer

What makes Palouse Brand’s farm-to-table approach different?

Palouse Brand grows, harvests, and packages these wheat berries on a family farm with over a century of history in Washington State. Owning the process from field to sealed bag helps the brand maintain higher standards of traceability, sustainable farming practices, and ingredient integrity.

• Grown on a 125+ year-old farm in Washington State
• Farm-to-shelf control including harvest, cleaning, and packaging
• Sustainably farmed and packaged with farm-level accountability

Who is this for? Home bakers, small-scale millers, and anyone who wants whole-grain ingredients with independent residue testing will value these wheat berries. They suit cooks who prefer to mill flour fresh, people aiming to avoid chemical residues, and households that rely on long-lasting pantry staples sourced from a traceable family farm. Whether you’re experimenting with heirloom-style baking, preparing hearty grain salads, or stocking up a sustainable pantry, this 3 lb package offers a reliable, clean whole-grain option.

Ingredients

Certified Glyphosate Residue Free Washington Grown Soft White Wheat Berries