Palouse Brand Hard White Wheat Berries 3 lb — Non-GMO, Glyphosate Residue Free, Kosher

Palouse Brand Hard White Wheat Berries are whole, non-GMO, kosher wheat kernels certified free of glyphosate residues, sold in a 3 lb package for long-term pantry storage.

This product brings whole-kernel wheat from our family farm in Washington State to your kitchen. These hard white wheat berries are harvested, triple-cleaned in a HACCP-certified facility, and packaged with food-safety protocols to preserve quality and maximize shelf life. They are proudly Certified Non-GMO Project Verified, Kosher, and certified glyphosate residue free by an independent third party, giving you traceable standards from field to bag.

What makes these wheat berries different from regular all-purpose flour?

Hard white wheat berries are intact kernels that retain their bran, germ, and endosperm until you mill or cook them, preserving nutrients and flavor. Milling at home or using a grain mill lets you control texture and freshness, while cooking whole berries adds chew and nuttiness to recipes.

• Whole-kernel form for fresh milling or boiling.
• Higher protein and firmer texture compared with soft wheats.
• No pre-milling additives—pure wheat for customized use.

How do I use hard white wheat berries in everyday cooking?

Wheat berries are versatile: simmered like rice for salads, added to soups for texture, or milled into whole-wheat flour for baking. They also toast well for crunchy toppings or sprout for fresh salad additions.

• Simmer 45–60 minutes for tender, chewy berries for salads and bowls.
• Mill into flour for breads, muffins, or pancakes for fresher flavor.
• Toast in a skillet for nutty crunch; use in granola or as a garnish.

What food-safety and quality certifications support this product?

Palouse Brand wheat berries are processed in a HACCP-certified facility and undergo triple cleaning to remove contaminants and foreign matter. Independent certification confirms no detectable glyphosate residues, and Non-GMO Project verification plus Kosher labeling provide additional assurance for ingredient standards and handling practices.

• Certified glyphosate residue free by The Detox Project testing.
• Certified Non-GMO Project Verified for GMO transparency.
• Packaged in HACCP-certified facility and Kosher certified.

How long will the 3 lb package stay fresh, and how should I store it?

With proper storage—an airtight container kept cool and dry—these wheat berries can keep for years beyond the printed Best By date. For maximum longevity and to protect flavor, avoid heat, humidity, and direct sunlight.

• Best By date typically three years; can last decades if stored correctly.
• Use airtight jars or food-safe mylar bags with oxygen absorbers for long-term storage.
• Keep in a cool, dark place; refrigeration extends shelf life further.

Who is this product for? Home bakers, small-scale millers, pantry preppers, and anyone seeking whole-kernel wheat from a family farm will find these hard white wheat berries useful. They suit cooks who want control over grain texture and freshness, people prioritizing third-party testing for residue and GMO transparency, and those who appreciate sustainably farmed, kosher-certified ingredients. Whether you mill flour at home, add texture to grains bowls, or build a long-term food reserve, this 3 lb package offers a reliable, traceable supply of hard white wheat from the Palouse Brand farm.

Ingredients

Certified Glyphosate Residue Free Washington State Grown Sustainably Farmed Hard White Wheat Berries