Ortiz White Tuna in Olive Oil 7.76 oz Glass Jar — Spanish Wild-Caught Albacore, Tender Flakes

Ortiz White Tuna in Olive Oil is a premium Spanish wild-caught albacore packed in quality olive oil for tender, ready-to-eat flakes that elevate salads, sandwiches and pasta.

Harvested off Spain’s northern coast and jarred by the family-owned Conservas Ortiz, this white tuna (bonito del norte) offers a milder, buttery flavor and a soft, moist texture you can enjoy straight from the jar—no mayonnaise needed. Each 7.76 oz (220 g) glass jar contains carefully handled fish with a drained weight of 5.29 oz (150 g), preserved in Spanish olive oil to emphasize natural taste and mouthfeel.

How does Ortiz tuna taste and feel compared with regular canned tuna?

Ortiz white tuna delivers a subtler, less fishy profile than common light tunas, with delicate, flaky flesh that stays moist thanks to the olive oil. The result is a gourmet-quality product suitable for simple presentations or elevated recipes.

• Mild albacore flavor with buttery notes
• Moist, tender flakes preserved in premium olive oil
• Cleaner, less briny finish than many mass-market cans
• Glass jar presentation keeps texture intact and visible

What makes Ortiz tuna environmentally and culinarily different?

Ortiz uses traditional pole-and-line fishing during seasonal runs in the Cantabrian Sea, catching fish individually to reduce bycatch and stress. Each fish is hand-processed and jarred by a family company with more than a century of experience, so quality control and flavor retention are prioritized.

• Wild-caught in the Cantabrian Sea using pole-and-line methods
• Hand-cleaned and packed to preserve texture
• Family-run Conservas Ortiz with 130+ years of heritage
• Packaged in olive oil to maintain moisture and taste

How can I use Ortiz White Tuna in everyday meals?

This jarred white tuna is versatile: use it straight from the jar on crackers, fold into salads, toss with pasta, or build an elevated sandwich—no need for heavy dressings. Its moisture and clean flavor make it simple to pair with fresh herbs, lemon, or a splash of vinegar for quick, flavorful dishes.

• Top mixed greens or Niçoise-style salads
• Stir into warm pasta with olive oil and parsley
• Layer on bread with slices of avocado or tomato
• Serve on crackers or as part of a tapas board

How much tuna comes in each jar and what should I expect when opening it?

Each Ortiz jar contains 7.76 oz (220 g) gross weight and a drained weight of 5.29 oz (150 g). Expect clearly separated, glossy flakes immersed in Spanish olive oil; drain lightly or use the oil in your recipe for extra flavor.

• Net jar weight: 7.76 oz / 220 g
• Drained tuna weight: 5.29 oz / 150 g
• Stored in glass to show quality and protect flavor
• Olive oil can be reserved for dressings or cooking

Who is this for? Ortiz White Tuna in Olive Oil suits cooks and food lovers who want an easy, high-quality protein that tastes like a small-scale, artisanal product. It’s ideal for anyone who prefers milder albacore flavor and a tender texture—home cooks, busy professionals assembling quick lunches, and gourmets building tapas or refined weeknight dinners.

Ingredients

Bonito Del Norte (White Tuna), Olive Oil And Sea Salt.