Oleico High-Oleic Infused Safflower Oil Trio - 3 x 12 fl oz (Provencal, Creole, Mediterranean) Expeller-Pressed, High-Heat Stable

Oleico Gourmet is a set of three 12 fl oz high-oleic safflower oils, each naturally expeller-pressed and infused with distinct herb blends for cooking at higher temperatures.

This trio offers Provencal, Creole, and Mediterranean flavor profiles made from 100% high-oleic safflower seeds, non-GMO certified and kosher verified. The oils are enriched with vitamin E, contain zero grams of trans fat per serving, and deliver a stable monounsaturated foundation suitable for searing, roasting, and everyday recipes. Each bottle showcases visible herb and spice pieces so you can see what you’re adding to the pan or plate.

How do these infused safflower oils perform when cooking at medium-high heat?

High-oleic safflower oil has a fatty-acid profile that improves thermal stability compared with many common vegetable oils. These Oleico bottles are designed for sautéing, pan-frying, and oven use where you need a steady oil that won’t break down quickly.

• High-oleic composition for improved heat tolerance.
• Expeller-pressed extraction avoids chemical solvents.
• Suitable for searing, roasting, and stir-frying at medium-high temperatures.

What flavors come with the pack, and how do they differ?

The three distinct styles let you match the oil to the cuisine you’re preparing without extra seasoning steps. Each variant includes visible herbs and garlic flakes for immediate flavoring and visual appeal.

• Provencal Style: thyme, oregano leaves, and garlic flakes—bright and herb-forward.
• Creole Style: rosemary leaves, chile de árbol, and garlic flakes—for a warm, spicy note.
• Mediterranean Style: rosemary leaves with garlic flakes—for classic savory Mediterranean dishes.

Are these oils suitable for people watching ingredients or dietary restrictions?

These Oleico oils are non-GMO certified and kosher verified, and they contain zero grams trans fat per serving. The simple ingredient lists make them easy to incorporate into many diet plans; always check the label for specific allergen information.

• Non-GMO certified and kosher verified for dietary preferences.
• Enriched with vitamin E, listed on the label as an antioxidant.
• Minimal ingredient lists focused on safflower oil and natural herb infusions.

How should I use and store these infused oils to preserve flavor?

To keep the herb flavors fresh, store bottles in a cool, dark place and use them within a reasonable timeframe after opening. Shake gently before using to redistribute suspended herbs and avoid prolonged high-heat beyond recommended cooking methods to maintain aroma and quality.

• Store in a cool, dark pantry away from direct heat or sunlight.
• Shake before each use to mix herbs with oil.
• Use for sautéing, dressings, finishing oils, and marinades—avoid continuous deep-frying.

Who is this for: Home cooks who want a convenient way to add curated herb flavors without mixing separate spices, busy families looking for versatile, heat-stable cooking oils, and anyone seeking a non-GMO, kosher-verified pantry staple. Whether you’re searing proteins, finishing roasted vegetables, or tossing a warm grain salad, this Oleico Gourmet trio offers ready-made herb-infused options that simplify meal prep and elevate everyday dishes.

Ingredients

High oleic safflower oil, vitamine E (mixed tocopherols) as a natural antioxidant, garlic, rosemary, oregano, thyme, chili de arbol.