Old Wisconsin Hot & Spicy Sausage Snack Sticks — 14 oz Resealable Pack, Hardwood-Smoked No Fillers

Old Wisconsin Hot & Spicy Sausage Snack Sticks are hardwood-smoked, ready-to-eat meat sticks seasoned with Serrano, jalapeño, and red peppers in a 14 oz resealable pack.

These snack sticks bring a bold, spicy profile to portable protein snacking without binders, fillers, or extenders. Handcrafted from premium cuts, each stick is naturally hardwood-smoked for a savory backbone while chili peppers deliver heat and bright pepper notes. The resealable pouch preserves freshness for grab-and-go convenience, and nutrition per serving is modestly portioned at 90 calories, 5g protein, and 0g sugar.

How spicy are these Old Wisconsin Hot & Spicy Sausage Snack Sticks?

They provide a noticeable kick from a blend of Serrano, jalapeño, and red peppers but stay within a snackable heat range rather than extreme heat. The spice layers the smoked meat flavor so you experience heat and savory together.

• Heat level: medium, built from Serrano and jalapeño peppers.
• Flavor balance: smoky backbone with bright pepper notes.
• Suitable for those who enjoy spicy snacks but not extreme chilies.

What ingredients and nutrition should I expect?

Old Wisconsin crafts these sticks from premium cuts of meat, avoiding binders, fillers, and extenders; they are hardwood-smoked and seasoned with pepper varieties for heat. Per serving, the product lists 90 calories, 5 grams of protein, and 0 grams of sugar, making it a compact, protein-forward snack option.

• Protein-forward: about 5 g protein per serving.
• Calories: roughly 90 per serving for portion control.
• No sugar per serving and no added fillers or extenders.
• Seasoning: Serrano, jalapeño, and red peppers for flavor.

How should I store and serve the 14 oz resealable pack?

The pouch uses a resealable closure to maintain freshness between uses; refrigerate after opening for best quality. These sticks are ready-to-eat straight from the pack, but they also pair well with cheeses, crackers, or sliced for salads and charcuterie.

• Storage: reseal pouch and refrigerate after opening.
• Serving: enjoy alone, with cheese, or as a charcuterie addition.
• Portions: 14 oz pack holds multiple single-serve sticks for sharing or multiple snacks.

Why choose Old Wisconsin Hot & Spicy sausage sticks over other meat snacks?

These sticks are designed for people who want handcrafted, hardwood-smoked flavor with a clear spicy profile and minimal additives. Old Wisconsin emphasizes premium cuts and simple ingredient integrity, producing a savory, portable snack suited to outdoor activities, work breaks, or pantry-ready convenience.

• Made from premium cuts with no binders, fillers, or extenders.
• Hardwood-smoked for authentic smoked-meat flavor.
• Resealable 14 oz pack for freshness and convenience.

Who is this for: The Old Wisconsin Hot & Spicy Sausage Snack Sticks are aimed at snackers who want bold, smoky, pepper-driven heat in a portable, protein-forward format. They suit commuters, outdoor enthusiasts, office workers, and anyone assembling a quick snack or charcuterie spread—especially those who prefer meat snacks made without fillers and with a clear, spicy flavor profile.

Ingredients

Pork, Beef, Salt, Contains 2% or less of: Spices including Mustard, Dextrose, Yeast Extract, Lactic Acid Starter Culture, Garlic Powder, Natural Flavorings, Sodium Nitrite