NUTS U.S. Brazil Nuts In Shell, 2 lb Resealable Bag — Raw, Pasteurized & Non-GMO

NUTS U.S. Brazil Nuts In Shell are raw, natural whole Brazil nuts sold in a resealable 2 lb bag for a fresh, buttery snack or ingredient.

These whole, in-shell Brazil nuts arrive pasteurized and polished, with no added colors or artificial flavors. They are non-GMO, unsalted, and packed in the USA in resealable bags to help retain crunch and aroma. Their large, creamy kernels are versatile—enjoy them straight from the shell, add to mixes, or crush for toppings.

How do these in-shell Brazil nuts fit into my pantry?

In-shell nuts are excellent for longer-term storage and make for a tactile snack experience that slows down eating. The intact shell protects the kernel, helping preserve the nut’s natural oils and texture until you're ready to eat or use them.

• Resealable 2 lb bag keeps remaining nuts fresher after opening
• In-shell format reduces handling and oxidation of the kernel
• Pasteurized and polished before packing for food-safety and appearance

What will I taste and how can I use them in recipes?

These Brazil nuts have a rich, buttery mouthfeel with a deep nutty flavor that works well both raw and incorporated into recipes. They are large and creamy, which makes them ideal for snacking, chopping for salads, or grinding into nut-based sauces and toppings.

• Snack them raw after cracking the shell for a satisfying crunch
• Chop and scatter over salads, yogurt, or oatmeal for texture and flavor
• Crush into crumbs as a crust or blend into nut butter and sauces

Are these Brazil nuts safe and responsibly prepared?

The nuts are pasteurized and polished prior to packaging to meet safety and quality expectations. The product is non-GMO and contains no artificial colors or flavors, and the resealable bag reduces exposure to air and moisture after opening.

• Packed in the USA under quality-control processes
• No added colors, artificial flavors, or salt
• Resealable packaging to maintain freshness and reduce waste

How do I store and handle in-shell Brazil nuts?

Store the resealable bag in a cool, dry place; refrigeration lengthens shelf life by slowing oil rancidity. Crack shells just before eating or using to preserve the kernel’s flavor and texture.

• Keep away from heat and direct sunlight to preserve oils and crunch
• Refrigerate or freeze for longer-term storage; thaw before use
• Use a sturdy nutcracker for cleaner, easier shell removal

Who is this for? NUTS U.S. Brazil Nuts In Shell are suited for home cooks, snack lovers, bakers, and anyone who prefers whole, minimally processed nuts. They appeal to those seeking a natural, non-GMO nut with a rich, buttery profile for snacking or culinary use, and to people who appreciate resealable packaging for freshness.

Ingredients

Brazil nuts