Noms Li Hing Lemon Peel Gushers Gummies - Da Pouch 1.8 oz, Soft Chewy, Sweet-Sour-Salty

NOMS Li Hing Lemon Peel Bursts are soft, chewy gummies dusted in Hawaii’s signature li hing mui powder and real lemon peel for a sweet-sour-salty island snack.

Handcrafted by the Hawaii Candy Factory and packaged in a bright, resealable "Da Pouch," these 1.8 oz gummies combine traditional local seasoning with zesty citrus for a uniquely Hawaiian treat. Each small-batch batch is mixed in Hawaii to deliver a bold, balanced flavor profile: sweet gummy centers, tangy lemon peel, and the savory-sour finish of li hing. The pouch is sized for sharing or for a personal on-the-go snack that keeps fresh between uses.

What makes li hing lemon peel different from other gummy flavors?

Li hing lemon peel blends three flavor directions: sweet, tart, and savory, thanks to the li hing mui powder that originates from preserved plum seasoning in Hawaiian snacks. Paired with actual lemon peel, the result is a multi-layered chew that brightens the fruit gummy base while adding an umami-sour edge often missing from standard candies. The coating also changes mouthfeel, adding a slightly powdery tang that complements the soft center.

• Li hing mui powder provides sweet-sour-salty complexity.
• Real lemon peel gives bright citrus oils and a lively zing.
• Soft gummy core ensures a tender chew contrasted by powdery coating.
• Small-batch mixing preserves aroma and consistent flavor distribution.

How are these gummies made and packaged to stay fresh?

Each pouch of NOMS Bursts is hand-mixed in Hawaii in small batches to control texture and flavor intensity. After mixing, the gummies are packaged into a resealable "Da Pouch" that stands upright and seals tightly to protect against humidity and flavor loss. This packaging makes it easy to enjoy a few pieces at a time while keeping the rest fresh for later.

• Handcrafted in Hawaii for authentic local flavor.
• Resealable stand-up pouch for airtight storage.
• 1.8 oz portion size suitable for sampling or gifts.
• Bright, tropical pouch design ideal for gifting or display.

What sensory experience should I expect when trying them?

On first bite, you’ll notice a soft, yielding gummy center with bright lemon notes followed by the distinctive tang of li hing. The coating dissolves quickly, releasing salty and slightly fermented plum-like notes that round out the sweetness. Overall, the bursts deliver a satisfying balance of textures and a dynamic flavor arc from sweet to tangy to savory.

• Soft chew gives immediate juice and sweetness.
• Lemon peel adds zesty citrus aroma and flavor pop.
• Li hing coating delivers salty-tart finish with umami undertones.
• Layered taste keeps each piece interesting bite after bite.

How can I enjoy or gift these Li Hing Lemon Peel Bursts?

These gummies are versatile: enjoy them straight from the pouch, mix a few into party candy bowls, or include them in island-themed gift boxes. Their compact resealable bag makes them travel-friendly for hikes, beach days, or care packages. They also pair well with other Hawaiian snacks when assembling an aloha-inspired sampler.

• Snack straight from the pouch for quick island flavor.
• Add to candy mixes or party bowls for contrast in taste.
• Include in gift boxes or travel packs for a localized treat.
• Share with friends who appreciate bold, sour-savory candies.

Who is this for: NOMS Li Hing Lemon Peel Bursts suit candy lovers seeking bold, regional flavors—especially fans of sour gummies, li hing enthusiasts, and anyone who wants a compact Hawaiian keepsake. If you enjoy snacks that combine sweet, tart, and salty notes with a soft chew and citrus brightness, this handcrafted 1.8 oz Da Pouch is designed for you.

Ingredients

Fruit Gushers (Sugar, Corn Syrup, Dried Corn Syrup, Pear Puree Concentrate, Modified Corn Starch, Palm Oil, Cottonseed Oil, Grape Juice Concentrate, Carrageenan, Citric Acid, Malic Acid, Sodium Citrate, Acetylated Monoglycerides, Potassium Citrate, Natural Flavor, Color Added [Red 40, Blue 1, Yellow 5, Yellow 6], Gelling Agent, Xanthan Gum) Coating: Sugar, Li Hing Powder (Plum Powder, Salt, Sugar, Licorice, Red 40), Dried Lemon Peel, Citric Acid.