NASLAPH Roasted Oolong Tea Loose Leaf 150g — Medium Charcoal Roast, AAA Grade Smooth & Mellow

NASLAPH Roasted Oolong Tea is a medium-charcoal roasted high-mountain oolong delivered as tight, weighty loose leaves that brew a smooth, mellow cup with layered roasted, floral, and sweet notes.

This premium 150 g (5.29 oz) pack of AAA-grade roasted oolong comes from high-elevation tea gardens and uses traditional fruit-wood charcoal roasting to create a balanced, low-bitterness profile. The leaves are intentionally processed to lock in aroma and preserve structure, so they release flavor slowly across multiple infusions. Whether you prefer a single-cup ritual or several rounds from one leaf, NASLAPH’s roast shows consistent character and aging potential.

How does the charcoal roasting affect taste and aroma?

Charcoal roasting gently alters the tea’s chemistry and coats the leaves with a warm, toasty layer of aroma. The result is a rounded cup that reduces grassy sharpness and highlights caramel, nutty, and toast-like notes while allowing floral undertones to emerge after infusion.

• Medium roast intensity for balance between freshness and toasty notes
• Caramel and nut tones up front with orchid and osmanthus floral hints
• Long-lasting fragrance that remains across several brews

What brewing results can I expect from these loose leaves?

The leaves are dense and substantial, designed to open gradually and sustain flavor through multiple steepings. You'll get a velvety, smooth liquor with a sweet finish rather than harsh astringency, making it forgiving of slight brewing variations.

• Clean, soft liquor that limits bitterness and sharpness
• Reliable 7–10 infusions with evolving aroma notes
• Works well with gongfu or Western-style brewing methods

Is this tea suitable for everyday drinking or special occasions?

NASLAPH roasted oolong suits both daily enjoyment and occasional savoring. Its approachable, mellow nature makes it easy to drink any time, while the roasting complexity and aging potential offer depth for those who like to collect or share premium teas.

• Gentle on the stomach—pleasant for sensitive palates
• Versatile for hot, warm, or cold preparations
• Age-worthy when stored in a dry, ventilated place

How should I store and reuse the tea for best results?

Proper storage preserves the roast character and allows the tea to mature gracefully. Keep the leaves sealed from humidity and strong odors, and you’ll find the roasted qualities deepen over months or years.

• Store in an airtight container away from heat, light, and odors
• Use within months for peak freshness; ages well if kept dry
• Rinse leaves briefly for gongfu prep to awaken the aroma before brewing

Who is this for: NASLAPH Roasted Oolong is ideal for tea lovers who want a medium-roast oolong with smooth, low-bitterness character—people who enjoy multi-infused sessions, appreciate subtle floral layers beneath toasty notes, or collectors interested in a tea that improves with careful storage. It also fits those seeking an everyday, soothing cup that performs well across brewing styles.

Ingredients

Roasted Oolong Tea Loose Leaf