Mrs. Wages Pickled Okra & Vegetables Mix, 12 × 3.4 oz Packets — Quick 7-Quart Canning Seasoning

Mrs. Wages Pickled Okra and Vegetables Quick Process Mix is a ready-to-use seasoning blend that lets you make crisp, Southern-style pickled okra and mixed vegetables quickly—each 3.4 oz packet yields seven quarts of pickles.

If you grow okra, love tangy snacks, or want to add a homemade relish to your spread, this mix simplifies the canning process. Designed for a boiling-water-bath quick process, the seasoning contains the proper blend of spices so you only need to add white distilled vinegar, sugar, water, and fresh produce. The mix is Kosher certified and contains no artificial colors or flavors, making it a convenient pantry staple for seasonal preserving or small-batch pickling.

What will I get when I use this mix?

Each 3.4-ounce packet is formulated to flavor seven quarts of pickled okra and mixed vegetables, providing a consistent seasoning profile across jars. The ready-made blend saves time measuring spices and balancing vinegar-to-sugar ratios.

• Makes seven quarts per packet — ideal for multiple jars or gift canning
• Consistent spice blend for predictable flavor every batch
• Kosher certified and free from artificial colors and flavors

How long before the pickles are ready to eat?

This quick-process recipe produces pickled okra and vegetables that are ready to enjoy in as little as 24 hours. Although edible quickly, flavor deepens if stored a few days, and jarred pickles keep well when processed correctly and stored in a cool, dark place.

• Table-ready in 24 hours for immediate snacking or serving
• Improved flavor after a few days of resting in the refrigerator or pantry
• Use boiling-water-bath canning for shelf stability when canning

What equipment and ingredients do I need to use it safely?

Mrs. Wages quick process mix is used with a boiling water bath method, so you’ll need standard canning tools and fresh produce. Follow safe canning practices—clean jars, proper lids, and a reliable timer—so your finished jars are shelf stable and safe to store.

• Essential items: quart canning jars, lids, bands, and a large boiling-water-bath canner
• Ingredients to add: white distilled vinegar, granulated sugar, water, fresh okra and vegetables
• Recommended: jar lifter, wide-mouth funnel, and a tested recipe or Mrs. Wages instructions

How can I use the finished pickled okra and vegetables?

These pickles are versatile nibblers and condiments—serve them on a relish tray, alongside cocktails, tossed into salads, or simply as a crunchy snack. The tangy, seasoned profile also complements cheese plates, sandwiches, and Southern-style meals.

• Serve whole as a snack or garnish for Bloody Marys and cocktails
• Add chopped pickles to salads, potato salad, or deviled eggs for extra crunch
• Include on relish trays, with charcuterie, or beside grilled meats for contrast

Who is this for: Home canners, gardeners, and cooks who want an easy, reliable way to preserve okra and mixed vegetables will appreciate this Mrs. Wages mix. It’s suited to beginners who prefer a guided seasoning blend and experienced preservers who value consistent results and quick turnaround. If you need shelf-stable jars, follow the boiling water bath instructions carefully; if you want a fast refrigerator pickle, the recipe is ready to eat within 24 hours.

Ingredients

Salt, Maltodextrin, Spice, Natural Flavor.