Monin Sugar Free Coconut Syrup 33.8 fl oz – Calorie-Free, Gluten-Free Tropical Coconut Flavor for Lattes, Cocktails & Sodas

This premium sugar-free syrup captures the nutty, creamy notes of coconut so you can add island-inspired flavor to coffees, cocktails, sodas and more while keeping calories and sugar out of the recipe. Packaged in a 33.8 fl oz recyclable, BPA-free plastic bottle, the syrup is crafted to mix smoothly into hot or cold drinks, and plays well with pumps for fast, consistent pours. It’s non-GMO and formulated to be allergen-friendly so you can experiment freely in home or small-batch commercial settings.

How does Monin Sugar Free Coconut Syrup change my drinks?

Use a small measure to give beverages a rounded coconut character—creamy and slightly nutty—without adding sugar or extra calories. It dissolves quickly in hot drinks and blends cleanly into iced drinks, creating a balanced tropical profile.

• Add 10–20 ml to lattes for a coconut latte or to cold foam for coconut cold foam.
• Mix 15–30 ml into sparkling water and cola for a coconut dirty soda twist.
• Stir into lemonades, iced teas, or cocktail mixers for tropical depth without sweetness.
• Works in both shaken and blended frozen recipes for consistent flavor results.

Will this syrup work for hot beverages and iced drinks?

Yes—its formulation is designed to integrate into both hot and cold preparations. The sugar-free base is engineered for quick dispersal in steaming milk as well as cold beverages where it remains stable and clear.

• Hot: blends smoothly into espresso and milk for flavored lattes.
• Cold: mixes cleanly into iced drinks, sodas and shaken cocktails.
• Foam and toppings: pairs with cold foam and whipped dairy alternatives for texture.

Is this product suitable for special diets and eco-conscious shoppers?

The syrup offers a sugar-free option that’s also gluten-free, non-GMO and free from common allergens, making it adaptable to many dietary preferences. Packaging and recycling commitments reduce environmental impact, and Monin’s recycling program supports bee colonies—an added sustainability consideration.

• Diet: zero-calorie, sugar-free, gluten-free and allergen-friendly.
• Packaging: BPA-free plastic bottle and recyclable box with 30% recycled content.
• Environmental initiatives: syrup recycling program that benefits bee colonies.

How do I get consistent pours and long-lasting freshness?

For steady measurements and less mess, pair the 33.8 fl oz bottle with a Monin syrup pump (sold separately) to control portions. Keep the bottle capped and refrigerated after opening if you prefer to extend optimal freshness; store in a cool, dry place before opening.

• Use a compatible pump for measured servings and quick service.
• Store tightly closed, away from heat and direct sunlight.
• Best practice: refrigerate after opening for maximum shelf stability.

Who is this for? Home baristas, cocktail enthusiasts, café owners and anyone who wants coconut flavor without added sugar will appreciate this syrup. It’s ideal for people experimenting with tropical recipes, athletes or calorie-conscious consumers looking for indulgent taste without sugar, and eco-minded shoppers who value recyclable packaging and Monin’s sustainability efforts.

Ingredients

Water, Erythritol, Natural Flavors, Acacia Gum, Xanthan Gum, Sucralose, Potassium Sorbate (Preservative), Citric Acid.