MONÉGASQUE Blue Edible Glitter Luster Dust 15g — Ultra-Fine Vegan Shimmer for Cakes & Drinks

MONÉGASQUE Blue Edible Glitter is an ultra-fine, food-grade luster dust that adds shimmering blue sparkle to drinks, cakes and desserts without grit or metallic taste.

This 15 g jar of sky-to-ocean blue edible glitter is formulated for bakers, bartenders and home entertainers who want clean, photo-ready shine. Milled to a velvety powder, the glitter blends smoothly into buttercream, cocktails and fondant so decorations look polished on camera and in person. It’s vegan, sugar-free and made from food-grade ingredients so you can sprinkle, dust or stir it into recipes meant to be eaten.

How will this edible glitter change my cakes and cupcakes?

Sprinkling or dusting a light layer of MONÉGASQUE Blue instantly elevates ordinary frosting and fondant into a high-impact finish. Because the particles are extremely fine, the dust creates even coverage without clumping or leaving a gritty mouthfeel.

• Adds consistent blue sheen to buttercream, fondant and royal icing
• Melds into fillings and glazes for an all-over shimmer
• Works with stencils and airbrushes for crisp decorative effects

Can I use this glitter in cocktails and other beverages?

Yes—MONÉGASQUE Blue is designed to be mixed into drinks for a showpiece swirl or floated on top of foamy cocktails. Its fine texture disperses without leaving sediment, producing a luminous, drinkable sparkle in champagne, mocktails, lattes and more.

• Stir a pinch into champagne or prosecco for a cascading shimmer
• Dust over espresso martinis and dessert cocktails for photo-ready tops
• Mix safely into cold or room-temperature beverages; avoid boiling liquids

Is this safe for children and guests with allergies?

MONÉGASQUE Blue is crafted from food-grade, tasteless ingredients and is free from common allergens and added sugars. Because it’s labeled edible rather than decorative-only, it’s suitable for birthday cakes, wedding desserts and party drinks when used as directed.

• Vegan, sugar-free and allergen-free formulation
• No metallic aftertaste or gritty texture when applied properly
• Intended for consumption in the small amounts used for decoration

How should I apply and store this luster dust?

Application is flexible: dust lightly with a dry brush, sprinkle with a spoon, or dissolve a small amount into warm (not boiling) syrups and glazes. Keep the jar sealed, stored in a cool dry place away from direct sunlight to preserve color and shimmer.

• Use a soft pastry brush or fine sieve for even dusting
• Dissolve into icing or cocktails for integrated sparkle
• Store in a cool, dry cupboard with the lid tightly closed

Who is this for: MONÉGASQUE Blue Edible Glitter is aimed at pastry chefs, mixologists and home bakers who want a reliable, camera-ready shimmer. It’s ideal for event bakers, party hosts, wedding dessert tables and anyone creating themed treats—especially ocean, mermaid or blue-themed celebrations—who needs an edible, tasteful finish rather than craft-grade glitter.

Ingredients

Mica Based Pearlescent & Food Grade Colorant