Mindful Nutrition Sugar-Free Hot Chocolate Mix — Organic KSM-66 Ashwagandha & Magnesium, Vegan Gluten-Free

Mindful Morning Sugar Free Hot Chocolate Mix is a gluten-free, vegan cocoa drink blend fortified with organic ashwagandha and magnesium to promote calm and balanced mood.

This creamy, sugar-free hot cocoa combines high-flavonoid alkalized cacao with KSM-66 organic ashwagandha extract and magnesium citrate to create a low-calorie beverage that tastes like traditional hot chocolate while supporting evening or morning relaxation routines. It’s formulated without dairy, gluten, GMOs or artificial colors and is sweetened naturally with organic stevia leaf, making it suitable for a range of diets including vegan and low FODMAP lifestyles.

How does this hot chocolate support relaxation without sugar?

The recipe pairs adaptogenic ashwagandha with easily absorbed magnesium citrate and flavonoid-rich cocoa to offer a soothing beverage experience without added sugars. Instead of sweeteners that spike glucose, it uses organic stevia leaf to keep calories low while preserving chocolate flavor.

• Contains KSM-66 organic ashwagandha for adaptogenic support.
• Magnesium citrate helps replenish an essential mineral gently.
• Alkalized cocoa provides rich taste with low natural caffeine.
• Sweetened with organic stevia for sugar-free enjoyment.

Is this mix suitable for my dietary restrictions?

Yes—Mindful Morning is designed to fit many common diets: it’s vegan, dairy-free, gluten-free, non-GMO and sugar-free. The formula is also low FODMAP and contains no artificial colors or preservatives, making it easier to digest for sensitive systems.

• Vegan and dairy-free: made without milk-derived ingredients.
• Gluten-free and non-GMO for allergy and ingredient concerns.
• Low FODMAP friendly and gentle on digestion.
• No artificial colors, preservatives, or added sugars.

How do I prepare and enjoy this mix in different ways?

The powder dissolves quickly in hot or warm milk alternatives and can be blended into coffee for a mocha-style drink. It mixes smoothly with Nespresso or K-cup brewed coffee, or can be stirred into plant milk or water for a classic drinking chocolate.

• Stir 1–2 scoops into hot plant milk for instant drinking chocolate.
• Blend with espresso or brewed coffee for a calming mocha.
• Add to smoothies for a chocolatey, magnesium-rich boost.
• Mix cold into milk alternatives for an iced chocolate drink.

What can I expect in terms of flavor and texture?

The alkalized cocoa delivers a deep, smooth chocolate profile with a naturally lower bitterness and subtle roasted notes. The magnesium and ashwagandha are formulated not to overpower taste, so you get indulgent chocolate with a light herbal background and a silky mouthfeel.

• Rich dark chocolate flavor from high-flavonoid cacao.
• Silky texture that blends evenly in warm liquids.
• Low caffeine content to avoid jitteriness.
• Mild, pleasant herbal undertone from ashwagandha extract.

Who is this for: Mindful Morning Sugar Free Hot Chocolate is aimed at people seeking a chocolate beverage that fits vegan, gluten-free, and low-sugar plans while offering adaptogenic and mineral support. It’s a good choice for adults wanting a soothing alternative to coffee, a low-calorie evening treat, or a calming addition to a mindful wellness routine. Not intended for children, pregnant or nursing individuals without consulting a healthcare professional.

Ingredients

Organic Alkalized Cocoa