McCormick Scampi Seafood Sauce, 7.5 oz Pack of 6 — Garlicky Ready-to-Use Skillet Sauce for Shrimp & Seafood

McCormick Scampi Seafood Sauce is a ready-to-use, garlicky skillet sauce that turns peeled shrimp or other seafood into a flavorful scampi in about 10–15 minutes.

Make restaurant-style shrimp scampi at home without fuss: this bottled sauce blends garlic, red pepper, oregano and basil with McCormick’s signature seasoning for an easy pan-skillet meal. Designed to simplify dinner prep, the sauce is heated, combined with peeled, deveined shrimp, and simmered briefly until the seafood just turns opaque. It’s also versatile enough to pair with prawns, scallops, cod or salmon and serves beautifully over pasta, rice, or a bed of sautéed greens.

How quickly can I make a full scampi dinner with this sauce?

From start to finish you can have a plated scampi in roughly 10–15 minutes once your pasta or rice water is under way. The sauce heats fast and shrimp cook in about four minutes, keeping texture tender and flavor bright.

• Heat sauce in skillet on medium heat for 1–2 minutes.
• Add peeled and deveined shrimp; simmer about 3–4 minutes.
• Serve immediately over cooked pasta, rice, or vegetables.

What flavors and seasonings are in McCormick Scampi Seafood Sauce?

The sauce highlights a garlicky base accented by red pepper for warmth and Mediterranean herbs like oregano and basil. McCormick’s spice blend gives a balanced savory profile meant to mimic classic scampi without needing multiple separate seasonings.

• Pronounced garlic-forward flavor for traditional scampi taste.
• Red pepper adds a gentle heat—no extra chiles required.
• Oregano and basil supply herbal depth and a subtle Italian note.

Can I use this sauce with seafood other than shrimp?

Yes. While formulated for shrimp scampi, the sauce complements a wide variety of seafood and mild white fish. Adjust simmering time to match the thickness of the protein so it stays moist and flaky.

• Prawns and scallops: sear briefly and finish in sauce for 2–4 minutes.
• Cod, salmon: simmer until just cooked through to avoid overcooking.
• Also works as a finishing sauce for grilled fish or tossed with seafood pasta.

Is McCormick Scampi Sauce suitable for special diets or meal prepping?

This sauce streamlines weeknight cooking and lends itself to batch prep and make-ahead meal plans. Check the label for specific dietary needs, but it is certified Kosher by the Chicago Rabbinical Council.

• Great for quick meal prep: cook a double batch of seafood and refrigerate portions.
• Use with whole-grain pasta or cauliflower rice for lower-carb meals.
• Kosher certified—see package for full ingredient and allergen details.

Who is this for? Home cooks who want bold, garlicky seafood flavor without lengthy prep, families aiming for fast weeknight dinners, or anyone seeking a convenient way to elevate shrimp, scallops, or flaky fish. Each 7.5 oz bottle in this pack of six gives multiple servings—ideal for pantry stocking, meal prepping, or feeding a household on busy evenings where speed and consistent taste matter.

Ingredients

Soybean Oil, Water, Vinegar, Evaporated Cane Juice, Garlic, Sea Salt, Spice and Herbs (Including Red Pepper, Oregano, Basil), Butter Oil (Milk), Cultured Whey (Milk), Sodium Benzoate and Calcium Disodium EDTA (as Preservatives), Natural Flavor, Xanthan Gum, Soy Lecithin, and Annatto Extract.