McCormick Pumpkin Pie Spice 9 oz — warm cinnamon blend for baking & drinks

McCormick Pumpkin Pie Spice 9 oz is a ready-made blend of cinnamon, ginger, nutmeg and allspice crafted to add warm, sweet-spicy flavor to desserts, drinks and savory dishes.

This 9-ounce jar delivers a pantry staple that dates back to McCormick’s original blend from 1934. It combines familiar baking spices in a balanced mix so you can skip measuring individual spices and add consistent flavor to seasonal pies, cookies and beverages all year round. The fine-grind texture blends easily into batters, drinks and coatings, giving recipes a comforting, homemade aroma without extra effort.

What does this blend taste like and which spices are included?

The flavor is warm, sweet and mildly earthy with a dominant cinnamon note supported by bright ginger, mellow nutmeg and a hint of allspice. It’s designed to recreate that classic pumpkin-pie profile in a single scoop.

• Cinnamon provides sweetness and warmth
• Ginger adds a gentle zesty bite
• Nutmeg contributes rounded, nutty depth
• Allspice ties the flavors together with clove-like undertones

How should I use McCormick Pumpkin Pie Spice in baking and desserts?

Use it anywhere you want the recognizable autumn spice character without measuring multiple jars. It blends quickly into batters, doughs and toppings for even distribution of flavor.

• Add 1–2 teaspoons per cup of flour for spice cakes and quick breads
• Sprinkle into cookie dough or streusel for consistent warmth
• Stir a pinch into frostings and glazes for balanced sweetness
• Mix into canned or fresh pumpkin filling for classic pies

Can I use this spice blend in drinks and breakfast recipes?

Yes — it dissolves easily and brightens hot or cold beverages as well as morning dishes. The blend layers well with milk, coffee and sweet bases for a cozy flavor boost.

• Stir a half to full teaspoon into lattes, hot chocolate or smoothies
• Fold a pinch into pancake or waffle batter for autumnal notes
• Sprinkle over oatmeal or yogurt for instant flavor lift
• Whisk into cream or syrup to drizzle on French toast

How else can I use this spice blend beyond desserts?

Pumpkin pie spice isn’t limited to sweets — it adds complexity to roasted vegetables, savory glazes and marinades, complementing both natural sweetness and savory components.

• Dust roasted sweet potatoes, carrots or squash before baking
• Mix into glaze for ham or poultry to introduce warm notes
• Combine with olive oil and salt as a dip for roasted roots
• Sprinkle sparingly on grain salads or roasted nuts for contrast

Who is this for: Home bakers, busy cooks and seasonal chefs who want a reliable, ready-to-use spice mix that captures the classic pumpkin-pie aroma without juggling multiple spices. It’s suitable for anyone seeking quick flavor consistency across pies, breakfast dishes, beverages and creative savory recipes. The 9 oz jar offers enough quantity for frequent use while fitting on most spice racks.

Ingredients

Cinnamon, Ginger, Nutmeg, Allspice and Sulfiting Agents.