McCormick Grill Mates Roasted Garlic & Herb Seasoning 9.25 oz (6-Pack) — Bold grilled flavor, high-heat stable

McCormick Grill Mates Roasted Garlic & Herb Seasoning is a savory blend of roasted garlic, onion, parsley, black pepper and coriander designed to build a flavorful crust on grilled or broiled foods.

This 9.25 oz bottle, sold as a convenient 6-pack, brings a concentrated, shaker-ready mix that makes it simple to add bold, smoky-herb flavor to meats, vegetables, pizza and more. Formulated by McCormick using its signature spices, the blend is crafted to hold up to high heat so you get both seasoning and texture when grilling, broiling or pan-searing. The easy-to-use bottle dispenses just the right amount for rubs, sprinkles or marinades, helping cooks from busy weeknights to backyard gatherings achieve consistent results.

How much should I use per pound of food?

For balanced flavor without overpowering, McCormick recommends about 2 teaspoons of seasoning per pound of meat or vegetables as a starting point. Adjust to taste depending on the cut, cooking method and preferred intensity.

• 2 teaspoons per pound for a moderate coating
• 3–4 teaspoons per pound for bolder crusts or thicker cuts
• Use sparingly on delicate fish or tender vegetables
• Combine with oil for an easy rub or with butter for finishing

What cooking methods work best with this blend?

This roasted garlic and herb mix performs well under high heat and creates a savory crust when used with grilling, broiling or pan-searing. It also works for oven roasting and finishing dishes after cooking.

• Grilling: forms a caramelized, flavorful exterior
• Broiling: quick, intense heat enhances the roasted garlic
• Pan-searing: adds texture and a seasoned crust
• Roasting: toss with vegetables for concentrated flavor

Can I use this seasoning beyond meat—what are creative ways to apply it?

Yes. The blend’s roasted garlic profile pairs well with many dishes—sprinkle it over grilled pizza, charred tomatoes, roasted potatoes or even popcorn for a savory twist. It’s versatile for both finishing and cooking uses.

• Sprinkle on grilled pizza before or after to boost flavor
• Toss with olive oil and vegetables for roasting
• Mix into compound butter or mayonnaise for sauces
• Use as a dry rub for chicken, pork, steak or tofu

How should I store the seasoning and how long will it stay fresh?

Keep the bottle tightly closed and store in a cool, dry place away from direct sunlight to preserve aroma and potency. Properly stored, dried spice blends maintain good flavor for about 1–2 years, though best results are usually sooner.

• Store in a pantry or spice cabinet
• Avoid heat and humidity near the stove
• Check aroma—replenish if the scent fades
• Use within 12–24 months for optimal taste

Who is this for: Home cooks, grilled-food lovers and busy entertainers looking for a reliable, flavorful seasoning that simplifies bold results. If you want a ready-made blend that delivers roasted garlic and herb notes with good heat tolerance—suitable for steaks, chicken, vegetables, pizzas and weeknight meals—this 9.25 oz McCormick Grill Mates bottle, sold in a value 6-pack, is designed to make seasoning straightforward, repeatable and delicious.

Ingredients

Salt, Onion, Spices and Herbs (Including Paprika), Roasted Garlic, Annatto, Citric Acid, Dill Weed Oil, and Extractives of Coriander.