McCormick Culinary Pure Vanilla Extract 32 fl oz — Professional-Grade, Non-GMO & Gluten-Free

Designed for kitchens that need dependable taste and volume, this 32-fluid-ounce bottle provides a concentrated vanilla profile that blends smoothly into pastries, sauces, beverages and desserts. The extract’s deep brown color and caramel-like, slightly rummy aroma come from real vanilla beans and a pure alcohol base, giving chefs and home bakers an easy way to lift flavors across a wide menu.

How will this vanilla extract affect my recipes?

Using McCormick Culinary Pure Vanilla Extract brightens sweet preparations and helps round out acidic notes in citrusy or tangy dishes. A small amount goes a long way, delivering layered vanilla, caramel and toffee nuances without adding sugar.

• Improves balance in custards, creams and fruit-based desserts.
• Adds warm vanilla notes to coffee drinks and shakes.
• Enhances cookie and cake batters with a richer aroma.

What practical features does the 32 fl oz container offer in a busy kitchen?

This larger format is intended for frequent use—convenient for dispensing single drops or larger measures for batch recipes. The screw-top with a pour-friendly opening means less fuss while preparing high-volume orders.

• Generous 32-ounce size reduces refill frequency.
• Wide neck and cap allow controlled pouring and larger additions.
• Durable commercial packaging suited for restaurant or bakery storage.

Is this vanilla extract suitable for special diets and labeling needs?

McCormick Culinary Pure Vanilla Extract is non-GMO and labeled kosher, and it contains no added sugar, making it straightforward to add to recipes without altering nutritional intent. It’s a single-ingredient style extract, so it fits many menu-labeling requirements.

• Non-GMO ingredients, kosher designation for broad customer acceptance.
• No added sugar—ideal for recipes where sugar content is controlled separately.
• Alcohol-based extract; check labeling and menu notes if needed.

How should I store and handle the extract to keep flavor steady?

To preserve the extract’s aroma and color, store the bottle in a cool, dry place away from heat, humidity and direct light. Because the product contains alcohol, avoid near-open flames and use caution when adding to extremely hot oil or dishes near open fire.

• Keep away from fluorescent light and direct sunlight to prevent flavor loss.
• Best shelf life up to four years when stored properly; reseal after each use.
• Handle carefully around heat sources due to alcohol content.

Who is this for? Professional chefs, bakery operators, cafes and serious home bakers who need a reliable, large-volume vanilla extract will appreciate this McCormick Culinary size. It’s made for kitchens that value consistent flavor, efficient portioning and neutral labeling—whether you’re scaling recipes for service or crafting signature desserts and specialty beverages.

Ingredients

Vanilla Bean Extractives in Water, and Alcohol (41%).