Mc Kay's Chicken Flavored Powdered Soup Seasoning, 2-Pack — Gluten Free, No Added MSG Instant Broth

McKay's Chicken Flavored Powdered Soup Seasoning is an instant, gluten-free chicken-style broth powder and seasoning blend that delivers savory chicken flavor without added MSG, ideal as a bullion-cube substitute.

Made by Mc Kay's, a heritage brand established in 1945, this two-pack of powdered chicken-style seasoning offers a convenient, shelf-stable way to add classic chicken flavor to soups, sauces, rice, and everyday cooking. The formula is labeled gluten-free and contains no added monosodium glutamate (MSG), making it suitable for cooks who want a simple pantry staple to lift savory dishes quickly. It dissolves fast in hot water and can be used either as an instant broth or a seasoning sprinkle to taste.

How do I use McKay's powdered chicken seasoning in everyday recipes?

Use one or more teaspoons dissolved in hot water to make a quick cup of chicken-style broth, or sprinkle it directly into recipes for concentrated flavor. It's versatile enough for soups, gravies, marinades, and grain dishes.

• Instant broth: 1 tsp powder per 8 oz hot water (adjust to taste).
• Soups & stews: add during cooking for layered savory notes.
• Rice/pasta: stir in while cooking for infused flavor.
• Rub/marinade: combine with oil and herbs for poultry or veggies.

What dietary information should I know about this seasoning?

The product is marketed as gluten-free and has no added MSG, which helps customers with gluten sensitivities or those avoiding added flavor enhancers. Always check the package for the most current allergen and ingredient information.

• Gluten-free labeling: formulated to avoid gluten-containing ingredients.
• No added MSG: flavor comes from spices and seasonings rather than added glutamates.
• Pack size: sold as a convenient two-pack for regular kitchen use.
• Read the ingredient panel on the carton for any allergen updates.

How does this powdered blend compare to bullion cubes or liquid broths?

Powdered seasoning is lighter to store, dissolves faster than cubes, and allows more precise control over salt and intensity. It also avoids the need to melt a cube and can be measured in smaller increments for delicate recipes.

• Faster dissolution: mixes instantly in hot liquids.
• Adjustable strength: add more or less to suit the recipe.
• Space-saving: takes less shelf space than bottles or jars.
• Portable: ideal for camping or travel as a lightweight pantry item.

Will this work for vegetarian-style dishes or seasoning non-meat foods?

Although labeled chicken flavored, many cooks use this type of seasoning to add savory, umami-rich notes to vegetarian dishes without adding meat. It functions as a flavor enhancer in plant-based soups, grains, and sauces.

• Use sparingly in vegetable soups for depth of flavor.
• Blend into sauces, dips, or dressings for a richer profile.
• Combine with mushroom or soy-based ingredients for stronger umami.
• Stir into cooked legumes or grains for immediate seasoning.

Who is this for: McKay's Chicken Flavored Powdered Soup Seasoning is designed for home cooks, meal-preppers, and anyone who wants a quick, gluten-free way to add classic chicken-style flavor without added MSG. It's suitable for busy weeknight cooks, students, campers, and pantry-minded shoppers who prefer a lightweight, easy-to-measure broth substitute over cubes or bottled broth.

Ingredients

Dextrose, Salt, Monosodium Glutamate, Lactose (Milk), Potato Flour, Pure Vegetable Oil, (Sunflower Seed Oil), Celery, Turmeric, Onion Powder, Sunflower Lecithin, Parsley, Herbs.