Mayde Snowflake Cake Pineapple Mango & Cranberry 18 ct — Taiwanese marshmallow rice treats, individually wrapped

Mayde Shu Shin Bou Snowflake Cake Pineapple Mango & Cranberry is a pack of 18 individually wrapped Taiwanese marshmallow rice treats that deliver a light, chewy texture and a balanced fruity sweetness.

These Snowflake Cakes from Mayde reimagine a classic Taiwanese snack by combining airy marshmallow with crisp rice for a soft, chewy bite infused with tropical pineapple, juicy mango, and bright cranberry. Each piece is wrapped for freshness, making the assortment convenient for snacking at home, work, or on trips. The pack balances novelty and nostalgia—familiar rice-crisp texture meets playful fruit flavors, crafted for sharing and everyday treats.

What makes these Snowflake Cakes different from regular rice treats?

Unlike dense rice bars, these Snowflake Cakes use a marshmallow-forward bind that keeps the interior soft and slightly pillowy while maintaining tiny crisp rice pieces. The result is a lighter mouthfeel that still gives satisfying crunch contrasts.

• Marshmallow-centric texture for a softer chew
• Small rice crisps retained for delicate crunch
• Balanced sweetness—not overwhelmingly sugary
• Individually sealed pieces to lock in texture

How do the Pineapple, Mango & Cranberry flavors taste together?

The trio blends tropical and tart notes: pineapple brings bright acidity, mango adds rounded sweetness, and cranberry contributes a clean tart finish. Paired with the mild marshmallow base, the flavors stay distinct without overpowering one another.

• Pineapple: zesty and refreshing
• Mango: full-bodied, naturally sweet
• Cranberry: crisp, slightly tart contrast
• Combined: layered fruit profile over a neutral base

Are these Snowflake Cakes convenient for travel, lunches, or gifting?

Yes—each cake is individually wrapped, making them easy to pack into lunchboxes, snack pouches, or gift bags. The single-serve format keeps portions predictable and prevents the texture from degrading in transit.

• Individual wrapping for freshness and portability
• Perfect portion sizes for on-the-go snacking
• Works well in boxes, party platters, or care packages
• Lightweight and shelf-stable for travel

How should I store Snowflake Cakes to keep them at their best?

Store unopened packs in a cool, dry place away from direct sunlight to preserve texture and flavor. Once opened, keep unused pieces sealed or in an airtight container to maintain their soft-chewy contrast and prevent staling.

• Unopened: pantry or cupboard, cool and dry
• Opened: reseal or use airtight container
• Avoid high heat or moisture to prevent sogginess
• Best enjoyed within a reasonable time after opening

Who is this for? The Mayde Shu Shin Bou Snowflake Cake 18-count pack is ideal for snack lovers seeking a lighter, fruit-flavored alternative to traditional rice bars, parents packing convenient treats, and anyone curious about authentic Taiwanese confections. It suits those who prefer moderately sweet snacks with textural contrast and appreciate individually wrapped portions for sharing or carrying. If you enjoy novelty flavors like pineapple, mango, and cranberry matched with a soft marshmallow-rice texture, this assortment offers an accessible and shareable way to enjoy Taiwanese snackmaking at home or on the move.

Ingredients

CRANBERRY: cookie wheat flour, sugar, vegetable oil, salt, egg, milk powder, leavening agent, soy lecithin, beta-carotene, artificial flavor], maltose, dried cranberry, water, milk powder, butter, glucose, gelatin contains：wheat, egg, milk, soy