Maya Tea Chai Tea Concentrate 64 oz with Pump — Heritage Recipe, No Artificial Flavors

Maya Tea Original Chai Concentrate is a ready-to-use, heritage-inspired 64 oz chai syrup that delivers authentic spiced black tea flavor with one included pump.

Made from a family recipe and brewed in Southern Arizona, this concentrate blends organic cane sugar, robust black tea, and freshly ground masala spices to recreate the classic chai profile without artificial colors or flavors. Packaged in a 64 oz jug, the concentrate simplifies making hot or iced chai drinks at home or in a café, and each container produces roughly six gallons of finished beverage when mixed at the recommended ratio.

How do I prepare a single serving quickly?

Mixing a cup of chai takes just seconds thanks to the included pump and an easy ratio: one ounce of concentrate per eleven ounces of your chosen liquid. You can use cow's milk, oat or nut milk, club soda for a sparkling chai, or simply water for a lighter brew.

• Use the pump to dispense one ounce per 11 ounces of milk or water.
• Serve over ice for an iced chai or heat the combined drink for a hot latte.
• Tweak sweetness by adjusting concentrate amount or using different milks.

What ingredients are in the concentrate and is it clean-label?

The recipe centers on organic cane sugar, strong black tea, and fresh-ground masala spices for a balanced sweet-and-spicy character. Maya Tea emphasizes simple, recognizable ingredients and avoids artificial flavors and colors for a cleaner pantry option.

• Organic cane sugar for sweetness and mouthfeel.
• Black tea provides the base and natural caffeine (about 40 mg per serving).
• Fresh-ground spices create the traditional chai aroma and taste.

How long does the concentrate stay fresh and what about allergens?

Stored unopened or refrigerated after opening, the concentrate keeps its quality for months—Maya Tea recommends using it within six months for best flavor. It’s produced in an allergen-free facility in Southern Arizona, which helps reduce cross-contact risks for common allergens.

• Best flavor retained for up to six months when stored properly.
• Made in an allergen-free facility to minimize cross-contamination.
• Contains natural caffeine—about 40 mg per typical serving.

What can I make with a full 64 oz bottle besides lattes?

One bottle makes roughly six gallons, so it’s well suited to cafés, events, or home cooks experimenting beyond beverages. Use the concentrate for iced chai pitchers, blended chai shakes, or folded into batters and frostings for chai-infused baked goods.

• Hot and iced chai lattes at home or in small coffee shops.
• Mixed drinks like sparkling chai spritzers or protein shakes.
• Baking: add to cakes, cookies, or frostings for a spice-forward twist.

Who is this for? Maya Tea Original Chai Concentrate suits anyone who wants consistent, barista-style chai without brewing whole spices and tea leaves daily. It’s ideal for busy households, home baristas, small cafés, caterers, and bakers seeking a reliable concentrate that blends easily with dairy or plant-based milks and scales for larger batches.

Ingredients

Organic Evaporated Cane Sugar, Tea Infusion (Water, Black Tea, Spices), Natural Flavors, Black Tea Concentrate, Sodium Bisulfate, Potassium Sorbate and Sodium Benzoate (To Protect Flavor).