Mantova Bella di Cerignola Italian Green Olives, 52.9 oz Jar — Oversized, Buttery Texture

Mantova Bella di Cerignola Olives are oversized, meaty green table olives from Italy, packed for rich, buttery texture and a mild, approachable flavor.

These Bella di Cerignola olives from Fratelli Mantova are among the largest green olives cultivated in Italy, offered in a single 52.91-ounce (2 lb) pack. Known for their plump size and tender flesh, they deliver a mild, slightly buttery profile that works well on antipasti platters, in salads, or as a distinctive table olive. The product ships in a convenient package sized for home entertaining or restaurant use, and the olives are sourced from Italy.

What makes Bella di Cerignola olives different from other green olives?

Bella di Cerignola stands out because of its size, texture, and gentle taste. These olives are noticeably larger and meatier than typical table olives, offering more flesh per bite and a soft, nearly creamy mouthfeel. Their mild flavor makes them versatile across a variety of recipes without overpowering other ingredients.

• One of the largest green olive varieties available.
• Distinctly plump, with a soft, buttery-textured flesh.
• Mild, low-bitterness flavor suitable for many dishes.
• Perfect for stuffing, slicing, or serving whole on platters.

How should I use these olives in cooking and entertaining?

These olives are ready to eat and adapt easily to both cold and warm preparations. Use them straight from the jar for charcuterie boards, stuff them with cheese or peppers for appetizers, or toss them into salads and pasta for added body and flavor. They also pair well with cheeses, cured meats, and crusty bread for simple entertaining.

• Serve whole on antipasti boards with cheeses and meats.
• Stuff with blue cheese, almonds, or roasted red pepper.
• Add sliced pieces to Mediterranean salads or pasta dishes.
• Warm briefly in olive oil with garlic for a fragrant appetizer.

What are the package details and origin of these olives?

This product comes as a single pack weighing 52.91 ounces (roughly 2 pounds) and is labeled with clear physical dimensions for storage. The olives originate from Italy and are offered by the Fratelli Mantova brand, which dates back to 1905. The packaging is sized to fit home kitchens and small-scale foodservice needs.

• Pack size: 52.91 oz (approx. 2 lb), single pack.
• Item package dimensions: 8.0" L x 8.0" W x 8.0" H.
• Item package weight: 4.0 lbs (including packaging).
• Country of origin: Italy; produced under the Mantova brand.

How should I store and serve these olives for best quality?

After opening, keep the olives refrigerated in their original brine or a light saltwater solution to maintain texture and flavor. For serving, bring them to cool room temperature to showcase their buttery mouthfeel and aroma. Proper storage preserves freshness and prevents drying out of the flesh.

• Refrigerate after opening, submerged in brine or salted water.
• Consume within a reasonable timeframe for best texture.
• Bring to cool room temperature before serving to enhance flavor.
• Use in both cold presentations and gently warmed recipes.

Who is this for? These Mantova Bella di Cerignola olives are ideal for home cooks who want a showy, high-flesh table olive, entertaining hosts seeking a visually striking antipasti ingredient, and small restaurants or delis that need a versatile, mild-flavored green olive. If you value size, tender texture, and Italian origin, this 52.91-ounce pack provides a convenient, restaurant-quality option for everyday use and special occasions.

Ingredients

Green olives, water, salt. Acidity regulator: citric acid.