Madhava Organic Extra Virgin Olive Oil 1L Tin — Single-Source Tunisian, Cold-Extracted, Traceable

Madhava Organic Extra Virgin Olive Oil is a 1L tin of single-source, cold-extracted olive oil from Tunisian groves, bottled and tested in Sicily for purity and traceability.

This extra virgin olive oil combines single-origin sourcing with independent testing and traditional Sicilian finishing to deliver a clean, versatile cooking oil. Packed in a durable 1-liter tin, it preserves freshness and protects the oil from light and oxidation. Certified USDA Organic and Non-GMO Project Verified, the oil is produced without pesticides and is labeled gluten-free, vegan, and kosher.

What makes this olive oil single-sourced and traceable?

The oil is made exclusively from olives harvested in select regions of Tunisia and finished and packaged in Sicily by an experienced olive-master. Each lot undergoes testing and tasting to confirm origin and quality before packing. Traceability extends from grove to tin, giving you visibility into the oil's provenance.

• Single-region harvests from Tunisian groves
• Final tasting and packaging by a fifth-generation Sicilian producer
• Batch testing to confirm purity and origin
• Traceable lot information available on request

How is the oil extracted and preserved to maintain quality?

This olive oil is cold extracted, meaning mechanical methods are used at controlled temperatures to retain flavor compounds and natural antioxidants. The 1L tin blocks light and limits air exposure, helping slow oxidation so the oil keeps its fresh aroma and taste longer than clear bottles.

• Cold mechanical extraction to protect delicate flavors
• Packaged in an opaque tin to prevent light damage
• Sealed for reduced oxygen contact and extended shelf stability
• Small-batch tasting ensures consistent sensory quality

Is this olive oil independently tested and free of contaminants?

Yes — the oil is regularly analyzed by independent labs to screen for common contaminants such as heavy metals and pesticide residues. Results support the product’s organic and non-GMO certifications, and testing is part of the brand’s quality-control routine to maintain clean-label claims.

• Third-party testing for heavy metals and pesticide residues
• Compliance with USDA Organic and Non-GMO Project standards
• Packed in certified facilities with allergen controls
• Labels include dietary attributes: gluten-free, vegan, kosher

How can I use Madhava Organic Extra Virgin Olive Oil in my kitchen?

This versatile oil works well for many culinary uses where extra virgin flavor is desired. Use it raw to dress salads and finish vegetables, or incorporate it into low-heat cooking; the tin format also makes it convenient for steady home or professional kitchen use.

• Drizzle over salads and roasted vegetables for flavor finishing
• Mix into marinades, dressings, and dips
• Suitable for gentle sautéing and low-heat cooking
• Handy 1L tin for kitchen refills and bulk use

Who is this for? Madhava Organic Extra Virgin Olive Oil is suited to cooks who prioritize traceability, clean-label sourcing, and an authentic extra virgin flavor. It’s a practical choice for home cooks, small restaurants, and anyone seeking an organically produced, independently tested olive oil in a light-protective tin. If you want a reliably sourced Italian-finished oil with clear certifications and multipurpose kitchen uses, this product fits those needs.

Ingredients

Olive Oil