Lucky Goat Flavored Ground Coffee — Goat Tracks 12 oz Medium Roast, Chocolate & Caramel, Smooth Low Acidity

Lucky Goat Goat Tracks is a 12-ounce bag of medium-roast, flavor-infused 100% Arabica ground coffee that blends creamy chocolate and caramel notes into a smooth, low-acidity cup.

This flavored ground coffee pairs two dessert-inspired tastes—chocolate and caramel—onto carefully sourced Arabica beans roasted in Florida by Lucky Goat. It’s crafted by infusing aromatic oils into roasted beans so the flavors are pronounced and consistent, delivering an approachable, sweet profile with a light body that’s easy to brew with home equipment.

How does Goat Tracks taste and feel in the cup?

Expect clear chocolate and caramel flavors up front with gentle coffee backbone. The roast level keeps acidity low and the body light, so the sweetness doesn’t overwhelm your palate.

• Primary flavor: creamy chocolate and sticky caramel
• Body: light, easy-drinking mouthfeel
• Acidity: mild, smooth finish
• Roast: medium to highlight added flavors without masking bean character

What makes this a flavored coffee instead of a natural-tasting blend?

Flavored coffees like Goat Tracks get their signature aroma and taste from food-grade aromatic oils applied after roasting. That means the chocolate and caramel are intentionally emphasized rather than being implied by origin notes.

• Infusion method: aromatic oil application to roasted beans
• Consistent flavor: each batch targets the same dessert profile
• Bean base: 100% Arabica for a cleaner, sweeter canvas
• Perfect for drinkers who prefer obvious, dessert-style flavors

How should I brew Lucky Goat Goat Tracks for the best results?

Use simple home brewing methods—drip, pour-over, or a French press—to preserve the added flavors. Moderate grind and water temperature help keep chocolate and caramel notes bright without extracting harsh bitterness.

• Grind: medium for drip or pour-over, coarser for French press
• Water temp: 195–205°F (90–96°C) for balanced extraction
• Ratio: about 1:15–1:17 coffee to water for dessert-forward taste
• Storage: keep sealed and away from light to retain infused aroma

Where does Lucky Goat source and roast this coffee?

Lucky Goat partners with trusted importers to find distinct Arabica lots, then roasts and flavors them at their Florida roastery. The focus is on interesting micro-lots and clean quality so the added chocolate and caramel sit on a well-crafted base.

• Sourcing: curated Arabica beans from varied origins
• Roasting: craft small-batch approach at Lucky Goat’s roastery
• Flavoring: post-roast infusion for consistent profiles
• Quality: emphasis on traceability and tasting variety

Who is this for? Lucky Goat Goat Tracks is aimed at coffee lovers with a sweet tooth who enjoy dessert-like flavors without heavy body or intense acidity. It’s a great everyday flavored option for home drinkers, fans of flavored blends, and anyone looking for an easy-to-brew, 100% Arabica medium roast with dependable chocolate and caramel character.