Lotus Foods Forbidden Rice (Organic Black Rice) 11 lb Bag — Heirloom Whole Grain, Gluten-Free

Lotus Foods Organic Forbidden Rice is an 11 lb bag of heirloom black (purple) whole-grain rice—gluten-free, non-GMO, and sustainably sourced for versatile cooking and pantry stocking.

This long-grain, dark-hued rice has a roasted, nutty flavor and a firm texture that holds up across recipes. Grown organically on small family farms in China's Heilongjiang region, this bulk pack is designed for households, caterers, and kitchens that want a nutritious staple with ethical sourcing. The naturally occurring pigments deliver antioxidants, while the whole-grain kernel provides fiber, magnesium, and plant-based protein without added oils or preservatives.

How do I cook Lotus Foods Forbidden Rice for best texture?

Rinse the rice until water runs clear, then simmer gently—ratio and time matter. Use a 1:1.5–1:2 rice-to-water ratio and simmer 30–40 minutes for tender but separate grains; allow a short rest off heat to finish steaming.

• Rinse thoroughly to remove excess starch and debris.
• Bring to a boil, then reduce to a low simmer with a tight lid.
• Cook 30–40 minutes or until grains are tender; rest 10 minutes before fluffing.
• Use 1 cup rice to 1.5–2 cups liquid depending on desired chewiness.

What recipes showcase its flavor and color?

The rice’s deep purple-black hue and nutty taste work well in both savory and sweet dishes. It’s striking in salads, pilafs, sushi, and creamy risottos, and pairs nicely with roasted vegetables, citrus, and bold Asian sauces.

• Create a warm grain salad with toasted almonds, oranges, and arugula.
• Use in sushi rolls or as a dramatic base for grilled fish and soy glaze.
• Make a creamy black rice pudding with coconut milk and mango.
• Stir into pilafs with mushrooms, herbs, and a splash of balsamic.

What nutritional and quality certifications does this rice have?

This forbidden rice is whole-grain and comes certified USDA Organic, Non-GMO Project Verified, and certified gluten-free. Sourcing emphasizes small-family farms and sustainable practices, supporting farmer welfare and biodiversity.

• USDA Certified Organic—no synthetic pesticides or fertilizers.
• Non-GMO Project Verified—no genetically modified ingredients.
• Certified Gluten-Free—suitable for gluten-sensitive diets.
• Heirloom variety with natural anthocyanins for color and antioxidants.

Who is this for? This 11 lb bag is ideal for families, meal-preppers, small food businesses, and anyone who enjoys whole grains with a distinctive color and flavor. Choose this bulk pack if you want ethically sourced, shelf-stable rice that stretches across many recipes—everything from everyday side dishes to show-stopping plated meals. It’s also a practical option for cooks seeking gluten-free, vegan, and non-GMO pantry staples produced with sustainable farming practices.

Ingredients

Rice