Long John Snacks Dried Salami Sticks Mild Cheddar — 16 oz Bulk Pack, High-Protein Handcrafted

Long John Snacks Dried Salami Sticks with Mild Cheddar are ready-to-eat, high-protein pork and beef snack sticks handcrafted and hang-dried for a savory, creamy snack in a 16 oz bulk pack.

These salami sticks pair slow-smoked meat with real mild cheddar for a portable, shelf-stable snack made using traditional small-batch methods. Produced from fresh U.S.-sourced pork and beef, they deliver a hearty texture and about 10 grams of protein per stick. The bulk 16 oz pack is designed for stocking pantries, fueling workouts, or keeping on hand for quick hunger fixes without refrigeration.

How are these salami sticks made and what makes them different?

Long John Snacks relies on nearly a century of small-batch craft: each stick is slow-smoked and hang-dried rather than mass-produced. That process concentrates flavor, develops a tactile bite, and preserves the meat without fillers or unnecessary additives.

• Handcrafted using traditional slow-smoking and hang-drying techniques.
• No fillers—made from whole cuts of pork and beef sourced in the USA.
• Small-batch approach ensures consistent texture and deeper flavor.
• Real mild cheddar blended into the meat for creamy savory notes.

What nutritional benefits and serving size should I expect?

Each stick provides about 10 grams of protein, making these a compact, satisfying source of animal protein. Many people consume two to three sticks per sitting, which adds up to 20–30+ grams of protein, useful for satiety between meals or supporting active routines.

• Approximately 10 g protein per stick (varies slightly by stick size).
• High-protein snack that helps curb hunger compared with carb snacks.
• No refrigeration needed—convenient for travel and busy days.
• Bulk 16 oz pack gives multiple servings for families or frequent snackers.

How should I store and use these snack sticks?

The sticks are shelf-stable and designed for grab-and-go convenience; store them in a cool, dry place away from direct sunlight. Opened sticks can be kept sealed or refrigerated based on personal preference, but refrigeration is not required for safety.

• Keep unopened in pantry or cupboard at room temperature.
• Ideal for backpacks, lunchboxes, travel, work, and outdoor activities.
• Pair with fruit, nuts, or whole-grain crackers for balanced snacks.
• Use as quick protein between workouts or on long drives.

Why choose the mild cheddar flavor over other varieties?

Mild cheddar adds a smooth, creamy layer to the savory meat without overpowering the salami spices, making it accessible for general palates and kids. It balances richness and saltiness, creating a comforting snack that feels indulgent yet familiar.

• Creamy texture from real mild cheddar enhances mouthfeel.
• Flavor profile suits both new salami eaters and longtime fans.
• Works well for pairings—cheese flavor complements fruit and bread.
• Milder spice level appeals to broader tastes, including families.

Who is this for: Long John Snacks Dried Salami Sticks, Mild Cheddar, 16 oz, is for busy professionals, outdoor enthusiasts, parents packing lunches, and anyone who wants a shelf-stable high-protein snack made with traditional methods. Choose this bulk pack if you want handcrafted, USA-sourced meat sticks with a creamy cheddar finish that travel well and provide convenient nutrition on the go.

Ingredients

PORK, BEEF, WATER, SUGAR, SALT, SEASONING (NATURAL SPICES, PAPRIKA, GARLIC POWDER, SPICE EXTRACTIVES, BHA, BHT, PAPRIKA, SEASONING (MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, SPICES, DEHYDRATED ONION, GARLIC, SPICE EXTRACTIVES, SODIUM NITRITE. STUFFED IN BEEF COLLAGEN CASING.