Long John Snacks Dried Salami Sticks — Jalapeño, 16 oz Bulk Pack, Hand-Smoked High-Protein

Long John Snacks Dried Salami Sticks, Jalapeño are hand-smoked, hang-dried pork and beef snack sticks flavored with fresh jalapeño for a balanced medium heat and about 10g protein per stick.

These 16-ounce bulk packs deliver small-batch charcuterie made using long-standing artisan techniques. Crafted from fresh, never-frozen whole cuts of U.S. pork and beef, each stick is slow-smoked and hang-dried to concentrate flavor and preserve texture without fillers. The jalapeño addition gives a bright, green heat that builds slowly—enough to be noticeable but not overpowering—making these sticks a portable source of satisfying protein.

What makes these salami sticks different from mass-market meat snacks?

Long John Snacks emphasizes traditional methods and ingredient quality. Rather than relying on processed extenders or frozen meat, these sticks come from hand-selected fresh cuts and are produced in small batches using smoke and hang-dry techniques that heighten natural flavors.

• Small-batch, handcrafted production since 1936 for consistent artisan character
• Fresh, never-frozen U.S. pork and beef for better texture and taste
• No fillers or shortcuts—short ingredient lists and focused processing
• Slow smoking and hang-drying to concentrate savory notes

How spicy are the Jalapeño sticks and who will enjoy the heat?

The jalapeño flavor provides a medium heat profile that ramps up gradually instead of a sharp initial burn. It pairs well with savory meat flavors and is approachable for people who like a noticeable kick without extreme spice.

• Fresh jalapeños deliver bright, vegetal heat and a clean finish
• Medium heat level suitable for most snackers seeking flavor, not pain
• Heat that complements protein-rich texture rather than masking it
• Good for pairing with beer, cheese, or as an on-the-go pick-me-up

How much protein and convenience can I expect from a 16 oz pack?

Each stick packs about 10 grams of protein, and people commonly eat multiple sticks per sitting, so the pack supports quick, portable protein intake. The sticks require no refrigeration, making them a practical choice for travel, work, or active days when whole-food protein is needed.

• Approximately 10g protein per stick; 2–3 sticks supply 20–30g easily
• High-protein, low-prep snack ideal between meals or post-workout
• No refrigeration needed—long shelf life for grab-and-go use
• Bulk 16 oz package suited for families, outdoor trips, or office storage

Are these sticks made with clean ingredients and safe sourcing?

Yes—Long John Snacks emphasizes straightforward sourcing and minimal processing. Ingredients focus on whole cuts of pork and beef from U.S. suppliers, with traditional curing and smoking rather than heavy reliance on additives.

• Hand-selected whole muscle pork and beef from U.S. farms
• Traditional curing and smoking methods instead of industrial shortcuts
• Short ingredient list with no unnecessary fillers
• Produced in small batches to maintain quality control

Who is this for? These Jalapeño Dried Salami Sticks are designed for active people, snackers who prefer savory over sweet, and anyone seeking a convenient protein source without refrigeration. They suit road warriors, athletes, hikers, office professionals, and families who want shelf-stable, high-protein snacks with craft flavor. If you enjoy balanced heat, authentic smoke flavor, and the texture of traditionally aged meat sticks, this 16 oz pack offers a reliable everyday option.

Ingredients

PORK, BEEF, WATER, SUGAR, SALT, SEASONING (NATURAL SPICES, PAPRIKA, GARLIC POWDER, SPICE EXTRACTIVES, BHA, BHT, PAPRIKA, SEASONING (MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, SPICES, DEHYDRATED ONION, GARLIC, SPICE EXTRACTIVES, SODIUM NITRITE. STUFFED IN BEEF COLLAGEN CASING.