Liquid Alchemist Prickly Pear Syrup for Cocktails — 25.4 oz Small-Batch, Non-GMO Vegan Mixer

Liquid Alchemist Prickly Pear Syrup is a small-batch, non-GMO cactus fruit puree crafted to mix vibrant cocktails and refreshing nonalcoholic drinks. This syrup blends real prickly pear fruit with organic cane sugar to deliver a bright, naturally flavored mixer that’s shelf-stable and vegan. Bottled in the USA in a 25.4 oz size, the puree is designed to streamline drink-making at home or behind a bar — from margaritas to sparkling lemonades — while keeping clean-label ingredients front and center.

How will this syrup simplify my cocktail routine?

Use one bottle to speed up cocktail prep and cut down on ingredient lists. The concentrated puree acts as both flavor and sweetener, so you can build consistent drinks fast without muddling or juicing fruit for every order.

• Mixes easily with tequila, vodka, or gin for instant cocktails.
• Pre-measured pours reduce prep time and waste.
• Shelf-stable for up to a year—ready whenever you need it.
• One 25.4 oz bottle makes roughly 25–50 drinks depending on recipe strength.

Can I use this syrup in nonalcoholic beverages?

Absolutely — the puree is formulated to enhance lemonades, iced teas, sodas, and mocktails with natural fruit flavor and color. A splash adds depth and sweetness without artificial additives, making it a quick way to elevate everyday beverages.

• Add to sparkling water for a prickly pear spritzer.
• Stir into lemonade for a vibrant, fruity twist.
• Mix into iced tea to create layered flavor profiles.
• Use as a garnish drizzle for mocktail presentations.

What ingredients and dietary preferences does it meet?

Liquid Alchemist uses simple, pronounceable ingredients: prickly pear fruit and organic cane sugar. The recipe is non-GMO and vegan, making it suitable for many dietary needs while avoiding artificial colors, flavors, and high-fructose sweeteners.

• Non-GMO ingredients only.
• Vegan-friendly — no animal products or byproducts.
• Cane sugar as the sweetening agent for familiar sweetness.
• Made and bottled in the USA under small-batch practices.

How long does one bottle last and how much can I make?

A 25.4 oz bottle is concentrated for multiple servings: depending on how bold you like your drinks, it can produce about 25 to 50 cocktails or mocktails. Store unopened bottles in a cool, dry place and refrigerate after opening for best freshness.

• Yields roughly 25–50 drinks depending on pour size.
• Shelf-stable for up to one year when unopened.
• Refrigerate after opening and use within recommended timeframe on the label.
• Small-batch production supports consistent flavor across bottles.

Who is this for This prickly pear puree is ideal for home bartenders, small restaurants, and beverage creators who want an easy, clean-label way to add distinctive cactus-fruit flavor. If you host gatherings often, run a cocktail program, or craft nonalcoholic beverages that need a vivid fruity element, this syrup simplifies recipe building while keeping ingredients transparent and plant-based.

Ingredients

prickly pear puree, organic cane sugar, water

FAQ

Q: Is Liquid Alchemist Prickly Pear Syrup vegan and non-GMO?

A: Yes — it’s made with prickly pear fruit and organic cane sugar, formulated to be vegan and non-GMO.

Q: How much syrup do I use per drink?

A: Typical recipes use 0.5–1.5 ounces per drink; adjust to taste for stronger or lighter fruit presence.