Libby's 100% Pure Pumpkin Puree #10 Can 6 lb 10 oz — Bulk Baking & Cooking Ready-to-Use

Libby's 100% Pure Pumpkin in a 6 lb 10 oz #10 can is pure, ready-to-use pumpkin puree made in the USA for baking, cooking, and large-batch foodservice needs.

Whether you're stocking a commercial kitchen or preparing large holiday batches at home, this bulk Libby's pumpkin gives you an easy, consistent base for pies, muffins, soups, and more. The can contains only pure pumpkin with no fillers or preservatives, and Libby's long history makes it a familiar pantry choice. Use it straight from the can for recipes that call for pumpkin puree or as a flavor and nutrition boost in savory and sweet dishes.

How can I use this large can of Libby's pumpkin in everyday cooking?

Libby's pumpkin puree is versatile: it works in classic pumpkin pie recipes and also blends smoothly into quick breads, pancakes, cookies, and stews. Its neutral texture and concentrated pumpkin flavor make it easy to portion and mix with spices, dairy, or non-dairy alternatives.

• Add 1–2 cups to muffin or pancake batter for moist texture and natural sweetness
• Stir into soups or chilis to thicken and enrich mouthfeel
• Use as the base for pie filling with sugar and spices or for pumpkin cheesecake swirls
• Combine with yogurt or cream cheese for dips and frostings

What nutrition or ingredient facts should I know about Libby's pumpkin?

This product is 100% pure pumpkin—no fillers, no preservatives—so it contributes flavor and certain nutrients without adding a lot of fat. Libby's pumpkin is an excellent source of vitamin A and a good source of fiber, which helps lend body and color to recipes.

• Made from pure pumpkin; no added sugars, oils, or preservatives
• Low in fat, high in vitamin A and fiber compared to many baking ingredients
• Allergen-friendly formulation—contains no common major allergens
• Consistent texture suitable for both sweet and savory preparations

How should I store and use the #10 can to keep the pumpkin fresh?

For long-term storage, keep the sealed can in a cool, dry place for up to 720 days. Once opened, transfer unused pumpkin to a covered container and refrigerate; use within 1–2 days for best quality. For longer storage, portion and freeze in airtight containers for several months.

• Store sealed can in pantry up to 720 days away from heat and humidity
• Refrigerate leftover puree covered and use within 1–2 days
• Freeze portions in labeled bags or containers for months of preservation
• Stir or blend after thawing to restore smooth consistency if needed

Why choose a #10 can for home or foodservice use?

The 6 lb 10 oz #10 can is sized for high-volume baking, cafeterias, caterers, and families who bake seasonally in large quantities. It reduces packaging waste and provides predictable yields for recipes scaled beyond single cans, saving time and shopping trips.

• Large yield ideal for catering, restaurants, and large-family gatherings
• Consistent product profile for reliable recipe scaling and cost control
• Less frequent restocking compared with multiple smaller cans
• Trusted brand recognition for foodservice and home bakers alike

Who is this for? Libby's 100% Pure Pumpkin #10 can is best for professional kitchens, bakers preparing large batches, community meal programs, and home cooks who prefer to buy in bulk for seasonal baking. If you want pure pumpkin flavor, a reliable texture for pies and baked goods, and the convenience of a large can, this product delivers a straightforward, shelf-stable solution.

Ingredients

INGREDIENTS: PUMPKIN.