LeafLea Butterfly Pea Flower Tea — 40 Color-Changing Bags, Caffeine-Free & Foil-Wrapped

LeafLea Butterfly Pea Flower Tea is a single-ingredient, caffeine-free herbal tea that brews vivid blue and transforms to purple-pink with a squeeze of citrus.

LeafLea’s Butterfly Pea Flower Tea contains only dried Clitoria ternatea flowers packaged in 40 individually foil-wrapped paper filter bags, designed for bright color, mild floral flavor, and flexible use from hot cups to iced mocktails and natural food coloring. Each bag is plastic-free and double-chambered to allow full infusion so you get consistent color and aroma whether you’re making one cup or a liter-sized pitcher.

How vibrant and reliable is the color change?

The tea steeps a deep, vivid blue straight from the bag; the hue shifts to magenta, purple or pink immediately when an acidic ingredient like lemon or lime is added. Because each bag is sealed for freshness, color intensity stays consistent from the first bag to the last.

• One bag can steep over a liter of bright blue tea.
• Acid (citrus, vinegar, or fruit) shifts blue to purple-pink.
• Individually foil-wrapped bags preserve pigment and aroma.

What does it taste like and how should I brew it?

The flavor is mild, earthy, and lightly floral with no caffeine, making it pleasant hot or iced. Steep a bag in hot water for 4–7 minutes for full color and gentle aroma; refrigerate and serve over ice or sweeten with honey or syrup to taste.

• Hot brew: 4–7 minutes for best color and aroma.
• Iced pitcher: double-strength brew, then chill and serve over ice.
• Sweeten or add milk alternatives for lattes and desserts.

Can I use LeafLea butterfly pea for cooking and beverages beyond tea?

Yes—this tea doubles as a natural blue food dye used across Southeast Asian recipes and modern baking. From rice and doughs to frosting, ice cream, cocktails, and smoothies, a measured steep or concentrated extract provides clean, dye-free blue color that reacts to acidic elements for dynamic visual effects.

• Natural food coloring for rice, batter, frosting, ice cream.
• Make concentrated extract for cocktails and mocktails.
• Combine with citrus for color-changing party drinks and desserts.

How is freshness and purity maintained in each bag?

LeafLea uses only 100% dried butterfly pea flowers—no fillers, no artificial colors, no sweeteners—and seals every tea bag in its own foil sachet. The bags are double-chamber paper filters (plastic-free) to ensure free water flow and full infusion while keeping the flowers protected until you brew.

• Single ingredient: Clitoria ternatea flowers only.
• Foil-wrapped bags lock in aroma and color stability.
• Double-chamber paper filters ensure a clean infusion.

Who is this for? LeafLea Butterfly Pea Flower Tea is ideal for home cooks, beverage creators, bakers, and anyone who loves visually striking, caffeine-free herbal teas. It suits people seeking natural food coloring, hosts planning colorful drinks, and those who want a gentle, floral tea to enjoy hot or iced—without artificial ingredients.

Ingredients

Butterfly Pea Flowers