Lars' Own Swedish Pearl Sugar — 10 oz Resealable Pouch, Oven-Stable Non-Melting Decorative Nib Sugar

Lars' Own Swedish Pearl Sugar is a non-melting, oven-stable decorative nib sugar sold in a 10-ounce resealable pouch for adding crunch and bright white sparkle to pastries and sweet breads.

Imported from Sweden and crafted for classic Nordic baking, this pearl sugar keeps its shape and crunch through baking, offering both texture and visual contrast to cinnamon buns, brioche, cookies, and other treats. The all-natural pearls are non-GMO and vegan, and the single-use resealable pouch helps preserve freshness for occasional home bakers and small-scale kitchens.

How does this pearl sugar behave in the oven and during baking?

This Swedish pearl sugar is specifically made to be oven-stable so the beads do not dissolve into the dough or caramelize away. You get distinct crunchy pearls after baking, which deliver a pleasant contrast to soft, enriched pastries.

• Non-melting structure preserves rounded beads through typical baking temperatures.
• Maintains crunch and white appearance on buns, rolls, and cookies.
• Works when sprinkled on top before baking or folded lightly into dough.

What recipes and uses are best for Lars' Own Swedish Pearl Sugar?

Use it anywhere you want a crunchy, sweet finish and visual pop—traditional Swedish cinnamon buns (kanelbullar), sweet rolls, brioche, scones, and certain cookie recipes benefit most. It can be mixed into doughs, pressed onto glazed pastries, or used as a finishing garnish for plated desserts.

• Ideal for classic cinnamon rolls and specialty sweet breads.
• Sprinkle on top of buttered toast, warm buns, or iced cookies for contrast.
• Stir a small amount into enriched doughs to add periodic crunch.

What are the product details and storage recommendations?

The product comes in a 10-ounce resealable pouch that helps extend shelf life after opening and keeps the pearls dry and clump-free. Because the sugar is shelf-stable, it’s easy to store in a cool, dry pantry away from strong odors and humidity for long-term use.

• 10 oz (approximately 283 g) resealable pouch for home use.
• Keep sealed and store in a cool, dry place to maintain texture and flavor.
• Long shelf life and single-pouch convenience for occasional bakers.

Is this sugar natural and suitable for different diets?

Yes—Lars' Own Swedish Pearl Sugar is all-natural, non-GMO, and vegan, making it compatible with a variety of diets. It is a decorative sweetener intended for texture and visual appeal rather than nutritional benefit.

• All-natural and non-GMO ingredients.
• Vegan-friendly and free from animal-derived additives.
• Used purely as a decorative nib sugar, not a replacement for granulated sugar in recipes.

Who is this for? Bakers who appreciate traditional European baking details, home cooks wanting authentic finishing touches, and small-scale pastry makers who need a dependable, oven-safe decorative sugar will find Lars' Own Swedish Pearl Sugar ideal. Its resealable 10-ounce pouch balances convenience with enough quantity to try classic recipes or add a signature crunch to everyday baked goods.

Ingredients

SUGAR (100% BEET SUGAR).