Lakanto Classic Monkfruit Sweetener Granulated Sugar Substitute, 28.22 oz — Cup-for-Cup, Zero-Calorie

Lakanto Classic Monkfruit Sweetener is a sugar-free granulated sweetener that delivers the taste and measuring convenience of sugar without the calories.

Made for people who want a familiar baking and beverage sweetener without sugar, this 28.22-ounce (1.76 lb) canister of Lakanto Classic provides a granulated monkfruit blend that measures cup-for-cup like sugar. It replaces sugar in recipes and everyday drinks while keeping texture and browning properties close to traditional sugar, making it a straightforward swap in most uses.

What is Lakanto Classic made from and how does it sweeten?

Lakanto Classic combines monk fruit extract with erythritol to create a sweetening blend that mimics the taste and bulk of sugar. Monk fruit delivers the intense sweetness, while erythritol provides volume and a sugar-like mouthfeel.

• Primary sweetener: monk fruit extract (natural zero-calorie sweetener)
• Bulking agent: erythritol (sugar alcohol that gives texture and measures like sugar)
• No artificial sweeteners, typical sugar, or high-fructose corn syrup
• Packaged in a resealable canister to preserve freshness

How do I use this monkfruit sweetener in baking and cooking?

Lakanto Classic is formulated to be a 1:1 replacement for sugar in most recipes, so measuring is familiar and simple. Because it behaves similarly to sugar, it can be used for cookies, cakes, sauces, and beverages; however, small recipe adjustments may be needed for moisture and browning.

• Measure cup-for-cup as a direct substitute for sugar in most recipes
• Expect similar volume and texture in batter and dough
• For recipes relying on sugar for fermentation (e.g., some yeasted breads), test small batches first
• When browning is critical, allow slightly longer baking times or higher oven temperature in small increments

How sweet is it compared to sugar and what about calories?

The blend is designed to match sugar’s sweetness intensity so you won’t need to calculate conversions for everyday use. Because monk fruit extract is calorie-free and erythritol contributes minimal calories, the overall calorie count is substantially lower than table sugar.

• Sweetness approximates a 1:1 ratio with sugar for convenient swapping
• Significantly fewer calories than the same volume of sugar
• Does not raise sugar volume in recipes but offers similar bulk and mouthfeel
• Suitable for people reducing sugar intake while keeping familiar sweetness

How should I store Lakanto Classic to keep it fresh?

Store the canister in a cool, dry place away from direct heat and humidity to maintain texture and prevent clumping. The resealable lid helps protect contents, and transfer to an airtight container is optional for long-term storage.

• Keep away from steam and high humidity (not the bathroom or above the stove)
• Reseal the canister after each use to limit air exposure
• If clumping occurs, gently break apart before measuring
• Do not refrigerate; room temperature storage is ideal

Who is this for: Lakanto Classic Monkfruit Sweetener is ideal for home bakers, people managing daily sugar intake, those on low-carb or calorie-reduced eating plans, and anyone who wants a one-to-one sugar alternative that behaves like sugar in most recipes. It’s also convenient for beverage sweetening, meal prep, and recipe adaptation when you want familiar sweet taste and texture without adding sugar.

Ingredients

Erythritol, Monk Fruit Extract